A deep dive into a subculture fueled by spice: from the elite growers who strive to create new superhots to the chili eaters who chase the endorphin rush of consuming them; one chili headsets out on a quest to answer the spiciest of questions.
Gloria Hunniford and Chris Bavin go behind the headlines to cut through the conflicting advice and contradictory claims about how the food people eat affects their health.
The latest news, sport, and weather from the UK in this daily breakfast show.
