A chef who runs a cooking show slowly reveals how much he is willing to give up in order to put out a dish the best he can.
After a period of grieving the loss of a close friend, maybe more than a friend, the Chef finds a new lover and the struggles that come with building meaningful connections.
After getting a promotion, the main character has to either comply with the business culture or die trying.
A man who once found solace in his friendships now has to fill the emptiness with candy.
