Illuminating the challenges often unseen beyond the toys, trees and tinsel, people in a small Irish village reflect on their difficult relationships with Christmas. "So This Is Christmas" is a heartwarming and charming portrait from award-winning director Ken Wardrop, which perfectly exemplies his innate ability to tell the stories of ordinary people, depicting their thoughts, feelings and experiences in an empathetic way. Beautifully rendered in 35mm, the film is authentic and compassionate, and a valuable addition to the Irish documentary canon.
A son films his father preparing the Polish Christmas dish bigos - a process that takes four days.
Using never-before-seen archival footage, personal photos, first-person narratives, and cutting-edge, mouth-watering food cinematography, the film traces Julia Child's surprising path, from her struggles to create and publish the revolutionary Mastering the Art of French Cooking (1961) which has sold more than 2.5 million copies to date, to her empowering story of a woman who found fame in her 50s, and her calling as an unlikely television sensation.
Story of Mary Mallon. Typhoid fever carrier
A feast of old chestnuts from the glory days of Christmasses past with this look at the rise and demise of the Christmas light-entertainment spectacular, from Christmas Night with the Stars to Val Doonican and Christmas Snowtime Special.
This vintage film discusses the importance of paying full attention when cooking with vegetable oils and shortening to prevent kitchen fires. It demonstrates through controlled experiments that oil and shortening can smoke and catch fire if left unattended over high heat, and emphasizes the need to reduce heat immediately if smoke is detected. The film highlights the basic safety guidelines for safe home frying, such as using a medium heat source and never leaving heating oil or shortening unattended.
Folk och Rackare play music; Ebbe Schön and Sif Ruud tell Christmas stories.
Feathered friends prepare to meet their fate in this seasonal newsreel outing to a Norfolk turkey farm.
Tommy's Christmas parcels are despatched to the Front in a fleet of trucks.
In the year Queen Elizabeth marks her 70th on the throne, Fortnum & Mason has challenged home bakers to create a tart, cake, or pudding to honor her legacy. Seven judges headed by Dame Mary Berry invite the final five bakers to London where over one extraordinary day they bake their cakes, tarts, and trifles – hoping it will be the winning recipe.
Opération Père Noël
JEONG DONG WON'S CHRISTMAS CONCERT : THE MOVIE
It’s Christmas in Alaska, but a sparsely populated state means a scarce amount of priests. From Christmas eve to Christmas day, two Dominicans traverse icy roads and harsh winds to celebrate Christmas mass for 3 remote communities in the last frontier.
In the lead-up to the festive bonanza, an exclusive look inside the chocolate-maker's inventing room, and its 'chocolate imaginarium' too. Prepare for special choc drinks and cranberry treats.
Cameras go behind the scenes at Brown's, London's oldest luxury hotel, during the Christmas season, as staff face the expectations of delivering a luxury festive stay for guests booking rooms that start at £750 a night. The hotel's elite team hosts a vibrant charity Christmas fayre, creates imaginative festive pastries, and concocts a signature holiday cocktail, all aimed at delivering the Christmas feast of a lifetime.
Every year, tens of thousands don the Red Suit for families, parties and parades, but only a handful of men have reclaimed the connection to childhood magic by turning the portrayal of Santa into a full-time career. They Wore the Red Suit is a documentary featuring the rare individuals who have devoted their lives to keeping that magic alive in the world by actually being Santa Claus 365 days a year.
A short film made by the Central Office of Information about how to cook Potatoes, with narration from Max Munden.
This Christmas, step into the magical world of The Nutcracker. For the first time in many years, the Royal Ballet has given full access behind the scenes for a landmark 90-minute documentary as they prepare for this season's yuletide production.
The day before Christmas in 1895 George Washington Vanderbilt opened his 250-room Biltmore Estate in the breathtaking mountains of North Carolina. Today, Christmas at Biltmore is like stepping back in time, glowing with Victorian history. Embrace the rich tradition of the past and learn how holiday decorations, feasts, games and entertainment became a part of the customs of today. Join host Joan Kohn for a behind-the-scenes look at this magnificent estate and see how months of planning and preparation make Biltmore Estate an extraordinary and magical place to visit during the holiday season.
Christmas 1968 in Stockholm. A lot of people are working and promoting an alternative christmas. They gather to talk, paint and play music together.