I Could Never Go Vegan

Unsupersize Us is the follow up to the award-winning film Unsupersize Me. Director Juan-Carlos Asse takes five subjects from his hometown that all suffer from common health issues and puts them on regimen of a plant based diet and exercise for six weeks. The results are impressive as the five people quickly turn their health around in the six-week period. Asse tests the 5 subjects with many exciting physical challenges throughout the film. The film showcases cooking skills, healthy shopping, eating healthy on the road, and mental fortitude. An interesting twist occurs when Asse reveals his own trials and tribulations including a seven-year federal prison sentence... leading him to true freedom.

Examines the subject of homosexuality in animals. Scott Capurro visited various collections of captive animals to observe animals which had been reported to exhibit homosexual behaviour, and interviewed the staff about this. The show also included an interview with anti-gay rights campaigner and politician, Janet Young, where Capurro showed Young a video of a variety of male-male intercourse and female-female mating attempts in various animal species, and then asked her to comment on whether this influenced her views about its "unnaturalness"

Life on the road in India, showing the traffic, people and animals.

Love them or hate them, there are 33,000 urban foxes roaming Britain's suburbia. For the residents of the Copse in Sutton-in-Ashfield, Nottinghamshire - as for so many other suburbanites - the urban fox provides evenings of enchantment. A cul-de-sac of neighbours compete to offer the tastiest snacks for their bushy-tailed visitors, with one couple even setting up their own CCTV system to provide happy evenings of Fox TV.

Industrial food production has provided the public with an abundance of food at very low prices. But with obesity and diabetes at record levels in Europe, there is clearly a problem with the food we eat. This documentary puts the spotlight on the agri-food industry and reveals how low-cost ultra-processed foods are really made.

A short documentary where we learn about the endangered lemurs, owls and otters from the Knockhatch Conservation staff.

Every year, thousands of Antarctica's emperor penguins make an astonishing journey to breed their young. They walk, marching day and night in single file 70 miles into the darkest, driest and coldest continent on Earth. This amazing, true-life tale is touched with humour and alive with thrills. Breathtaking photography captures the transcendent beauty and staggering drama of devoted parent penguins who, in the fierce polar winter, take turns guarding their egg and trekking to the ocean in search of food. Predators hunt them, storms lash them. But the safety of their adorable chicks makes it all worthwhile. So follow the leader... to adventure!!

Living Vegan looks a 5 individuals who have embraced the vegan life style. From their day to day lives and unique and powerful stories we look at why the vegan lifestyle is on the rise?

40 years after inventing armored suits that protect divers from attacks by smaller shark species of sharks, marine biologist, Jeremiah Sullivan, faces off against hungry hammerheads and deadly tiger sharks to measure their bite force, body strength and ability to chew through his advanced materials before creating new armor he’ll test by putting himself inside the devastating jaws of a 14-foot tiger shark.

After the sunset, a man wonders between the edges of the highways gathering edible roadkill animals.

An epic story of adventure, starring some of the most magnificent and courageous creatures alive, awaits you in EARTH. Disneynature brings you a remarkable story of three animal families on a journey across our planet – polar bears, elephants and humpback whales.

Directed by Patrick Gramm, 'The Pigeon People' (2023) takes you deep into Arizona's underground pigeon racing scene as racing rivals prepare for and compete in the Grand Canyon Classic - a 350-mile pigeon race from Utah to Arizona that crosses over the Grand Canyon.

Although first glance reveals little more than stones and sand, the desert is alive. Witness moving rocks, spitting mud pots, gorgeous flowers and the never-ending battle for survival between desert creatures of every shape, size and description.

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

Ida, the grandniece of Simona Kossak, travels to the Bialowieza Forest at the Polish-Belarussian border. Sorting through the photos left by Lech Wilczek, Ida uncovers the life he had with Simona, captured in the photographs, footage and memories. A moving and powerful documentary about the life of Simona Kossak, a biologist, ecologist and activist known for her efforts to preserve the remnants of natural ecosystems in Poland and for living among the animals in the Białowieża Forest for over 30 years.

Leonie’s dream is to become a pig farmer, just like her parents. She wanders happily around the farm, helping out in any way possible. She tends to the pigs, and is present from the fertilisation of the sows to the moment the truck leaves for the slaughterhouse. The family farm teaches her about the circle of life. However, new laws on nitrogen emissions have undermined the economic viability of the farm, and bankruptcy looms. Together with her cat Skeet, Leonie watches the last pigs disappear from the farm, and she realises that her dream of becoming a pig farmer might not come true.

For more and more people, food not only has to be tasty and healthy, but also good for the climate. Five alternatives to classic foods are being put to the test. Can they meaningfully supplement our diet? This documentary goes in search of answers with the vegan star chef Ricky Saward and health experts Irina Blumenstein, Sandra Ulrich-Rückert and Margareta Büning-Fesel.

Reclaiming what was once stolen from him, a man journeys back to the place of his childhood nearly 80 years after his world came crashing down.

Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to find the real solution to the most pressing environmental issues and true path to sustainability.

Translated literally as "Animals in Love," the French-language documentary Animaux Amoreux depicts various species of the animal kingdom in courting, mating and reproduction activities. Laurent Charbonnier directs.