Over de jaargetijden heen

This short documentary offers a humorous look at horse-pulling contests in Ontario and the people who prepare for them. We travel from the farm to the contest, where excitement runs high and the quips do not lack in local colour. Which of these magnificent creatures will be able to pull the heaviest load and win the prize?

This 10-minute short documentary exploring the shifting state of the American poultry industry was preserved in 2015 from an original nitrate print. More information is available on the film's page in the National Film Preservation Foundation's website, where this version can be found featuring original music by Michael D. Mortilla.

How did the willful daughter of a Himalayan forest conservator become Monsanto’s worst nightmare? The Seeds of Vandana Shiva tells the remarkable life story of Gandhian eco-activist Dr. Vandana Shiva, how she stood up to the corporate Goliaths of industrial agriculture, rose to prominence in the regenerative food movement, and inspired an international crusade for change.

The landscape of the olive grove is the protagonist of the Mediterranean territory and is shown in this documentary at ground level and from a bird's eye view, in different unique locations of the Iberian Peninsula. From the Somontano de Barbastro in Aragón, to the south of Andalusia, with a sea of ​​olive trees, in the mountain ranges or in the fertile plains and riverbanks. A humanized territory that, for centuries, has been sculpting history and this, not only giving a characteristic identity to our landscape, but also outlining the gastronomic tradition and culture of the Mediterranean.

Chris van Tulleken takes a personal view at why ultra-processed foods are so irresistible and how they have come to dominate food culture.

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.

The film reveals the astonishing beauty and profound ecological importance of the Pantanal: the largest tropical wetland on Earth, spanning over 17 million hectares across Brazil, Bolivia and Paraguay. The wetland is home to several groups of Indigenous peoples as well as rare and endangered wildlife, including species found nowhere else. But the Pantanal has suffered more fire damage than any other ecosystem. Told through the journeys of two environmental defenders, and blending beautiful cinematography with insights from scientists, Indigenous leaders and activists, the film is a wake-up call and an invitation to stand alongside those working to protect one of the last truly wild places on the planet.

A closer look at the remarkable journey of Coca-Cola, which became a global symbol of togetherness and shared moments, thanks in large part to its visionary marketing.

For almost three years, nature filmmaker and ecologist David Cebulla has been observing wild Common hamsters. He not only tries to learn more about the species, but also documents why hamsters are globally threatened with extinction. David travels from the western border of the distribution area in France via Germany, Poland, Austria and Hungary to the eastern border of the distribution area in the Kazakh steppe. In the process, he manages to capture some unique and fantastic images. But during the project, it becomes increasingly difficult to find animals living in the wild.

Sucres, la grande intoxication

This documentary chronicles agricultural resistance and the fight for food sovereignty in Burkina Faso – a small, landlocked country in West Africa. Showcasing activist farmers, students, artists and leaders in the local Slow Food movement, the film looks at how the Burkinabé people are reclaiming their land and defending their traditions against the encroachment of corporate agribusiness. From women gaining economic independence by selling artisanal “dolo” beer, to youth marching in the streets against companies like Monsanto, to hip-hop musicians setting up their own farms and reviving the revolutionary spirit of Thomas Sankara through their music, Burkinabè Bounty shows the creative tactics people are using to take back control of their food, seeds, and future.

Patrick Kielty explores the untold story of Harry Ferguson and Henry's Ford's remarkable handshake agreement and how it led to a $250 million lawsuit.

From the Black Earth is a collaboration between Bristol based company Cables and Cameras, and a local farmer Humphrey Lloyd. Employing both lucid speakers and poetic camera work, the film poses stark questions such as; why does food poverty exist in a nation of plenty, and why are people of colour so under represented not only in our countryside and farms, but in the environmental movement more broadly? By giving a platform to people of colour who are connecting with nature and working the land, this short documentary starts to unpick these questions...

Documentary looking at both burger chains and how they have grown to become world-dominating fast food brands.

A film record of M.E.T.E.I. (Medical Expedition to Easter Island), one of the most unusual scientific enquiries ever launched, headed by a McGill University research team. While the film is concerned mainly with the physical condition of Easter Islanders, it also provides glimpses of island activities, a village wedding, and the famous long-faced stone sculptures.

A documentary following 12-year-old Paul and his brother Germain during a transformative summer in rural France. The film explores the loss of innocence as Paul confronts the harsh financial and physical realities of his family's farming livelihood, highlighting the father-son bond and an uncertain future.

Farmers in the Île-de-France region, they filmed life on the farm, working in the fields, and family and village celebrations on 8 mm or Super 8 film. From the 1950s to the 1980s, these testimonies unfold a history of rural life: we move away from a peasant and family model to industrial agriculture for export. Through these family images, I attempt to answer my own questions about our agricultural future. In the 1950s, the land of Île-de-France fed us.

The silent majority is the Costa Rican peasantry, which has been the object of traditional contempt and which has manifested itself in various forms: unfair salary compensation, bad prices for their agricultural products, financing difficulties, land grabs, precarious housing and educational conditions. health. Precariousness, peasant migrations and the depletion of the agricultural frontier are also analyzed in the film.

The agriculture reforming process, after the 1974 revolution, is seen through an analysis of the social structures and class struggles of the Portuguese society.