Estoy buscando un perro

A french writer documents the seductive power of the beautiful Carmen, who has enchanted José, a young soldier, awakening his most fervent passions leading to tragedy. A path chained to obsession, jealousy, betrayal, and blood.

Beatus Ille

The passionate Merchant-Ivory drama tells the story of Francoise Gilot, the only lover of Pablo Picasso who was strong enough to withstand his ferocious cruelty and move on with her life.

On March 22, four days after returning to his home in Andalusia, Luis de Vargas writes the first of his letters to his uncle and favorite professor at the seminary. He reports that his father intends to fatten him up during his vacation, to have him ready to return in the fall to finish his training for the priesthood. He mentions in passing that his father is courting a twenty-year-old, attractive widow, Pepita Jiménez; his father is fifty-five years old. Pepita had been married for only a short time to an eighty-year-old moneylender named Gumersindo. Luis is not eager to see his father marry again, but he promises his uncle not to judge Pepita before he knows her.

"Pasos largos" (long steps) is an alias for the last Andalusian bandit, after engaging in poaching for a living, he begins to commit small crimes in the mountainous area of Ronda (Malaga, Spain), but everything gets even more complicated.

Málaga, southern Spain. Seven men, divided into four cars, set off with a large drug shipment towards Creil, a city near Paris; a routine mission that will be complicated by a fatal sequence of events.

An Englishman with a grudge against an insurance company for a disallowed claim fakes his own death and escapes to Spain, but is soon pursued by an insurance investigator.

A murder is committed in a small village of Andalusia.

Luis Miguel, a 30-35 year old man, unemployed, lonely and with a boring life. He realizes that his Wednesdays are disappearing, or worse, someone is stealing them, and oddly enough there is an association behind all this trafficking in his days. After discovering it, Luis Miguel turns his sad life upside down and begins to fight against the association.

On a mediocre Saturday night, Dani leaves the club to smoke. Not finding his lighter, he approaches a boy who is sitting alone in a corner. Billy not only gives him a light, but asks him to come with him for a walk, thus changing the course of both of their nights.

Esti returns to Oiartzun after six years living in Sweden. Although she had promised herself not to return, economic instability and job insecurity force her to return. She realises that the town remains unchanged, and Esti is not willing to adapt to it.

The rich heiress of an emigrant lives a season of retreat and rest in the Asturian village from which her father left as a child. The experiences that await him will mark his destiny.

Nora and Tamara are two sisters who survive in a working class neighborhood of the coast. In the midst of a troubled adolescence, Nora's fragile relationship with the world around her is affected by the criminal environment in which her older sister lives.

Emilio Pascual, a historical figure of Andalusian cinema from the early 1900s, appears in today's Malaga with the mission of bringing the first documentary filmed in Andalusia to its first screening.

Franco, a young writer, embarks on a train journey to Casa Bamba, the town of his childhood. During his journey he will be reunited with memories of an old friendship and will seek to come to terms with the feelings he once had.

La Tormenta Del Tiempo

Chiflando en la loma

Chaco Canyon, located in northwest New Mexico, is perhaps the only site in the world constructed in an elaborate pattern that mirrors the yearly cycle of the sun and the 19-year cycle of the moon. How did an ancient civilization, with no known written language, arrange its buildings into a virtual celestial calendar, spanning an area roughly the size of Ireland?

Agustina González. La zapatera que miraba a las estrellas

Mr. Rosbif is an internationally renowned English chef. In order to take the most famous international recipes to his restaurant in London, he travels the world like an explorer. During a summer he arrives in Cádiz with the intention of finding the unspeakable flavor of the shrimp omelettes so famous in the area.