Copenhagen

A jetliner spans the miles, sheering through clouds to open sky and scenic vistas of the provinces below. Glimpses of town and country, of people of many ethnic origins, of a resourceful and industrious nation - impressions it would take days and weeks to gather at first hand - are brought to you in this vivid 1800-kilometer panorama.

Hævnen er vor - et portræt af fange nr. 22, Palle Sørensen

A stunning trek from the vale of Kashmir, via Sind Valley and Kargil and Lamayaru Monastry.

This documentary visits the towns and villages of the Alsace region of France at Christmastime. See the charmingly decorated storybook towns and learn of the unique holiday traditions and celebrations. The Alsatian landscape is covered with medieval towns, castle ruins and vineyards, and the communities of the region create a season of enchantment in their celebration of Christmas.

A Day in TOKYO in 1968, Nostalgic bygone era. Planned by Japan National Tourism Organization. Produced by Koga Production. This film was produced to explain Tokyo for foreign tourists.

When Tomoko finds some messages for a 'Mr Smith' on a lost mobile phone, she finds herself on an 'Alice in Wonderland' journey through Tokyo's boulevards and back alleys. From the tyranny of symmetry in soaring office blocks - to buildings that look like space-ships, this creative documentary shows us the city's soul.

Roving foodies Angela May and Bobby Chinn embark on two culinary journeys across Asia. Angela travels to the western coast of India to sample the cuisine and culture of the thriving melting pot that is Goa. Meanwhile, Bobby travels to Manila where he discovers a passionate and humorous people, and their love of food.

A 1962 West German documentary film directed by Hermann Leitner and Rudolf Nussgruber.

This Traveltalk series short visit to New Zealand starts in Auckland, a bustling, modern city. Next is Christchurch, home of Canterbury University, where rowing teams participate in a regatta. Nearby is Lake Wakatipu, which inspires artists to put their impressions on canvas. We then visit Rotorua, a city famous for its geysers, hot springs, bubbling mud pools, and other geothermal activity. At Ferry Springs there is lots of trout for fishing. Later, a group of natives performs a canoe dance.

The Andes Mountains travel the western side of South America. Unlike many other mountain ranges of their altitude, the Andes do support human life on their high altitude slopes. Modern life is slowly making its way to the high altitude Andes, but the natives for the most part continue with the traditional ways of their ancestors, growing limited crops such as beans and potatoes - where the crop originated - raising sheep and pigs, and living in crude huts. The llama is the most useful of their work animals. The most conspicuous aspect of the native dress is their derby hats, the origins which are unknown. Further down the slopes, agriculture and ranching is more productive and is carried out by descendants of the Spanish settlers. There is a famous lake district in the Chilean part of the Andes, where resort hotels are located.

In this travelogue of Ceylon, the first stop is Colombo, the capital and chief seaport of this island nation. A short train ride from Colombo is Mount Lavinia, one of the country's most popular pleasure resorts. The next stop is the Peradeniya Gardens, the highlight of which is a magnificent avenue of majestic royal palms. Another botanical item of interest in Ceylon is the manufacture of rubber and the abundance of rubber trees in cultivation. The final stop is the city of Kandy, the primary attraction of which is the Temple of the Tooth.

This FitzPatrick Traveltalk short visits the cities of Casablanca, Rabat, and Marrakesh in Morocco, as well as the city of Algiers in Algeria.

This Traveltalk series short gives a glimpse into South African history, albeit from a white person's viewpoint. South Africa is a union of four separate states: the Transvaal, the Orange Free State, Natal, and the Cape Provence.

This Traveltalks short visits Cape Town, the legislative capital of South Africa.

This travelogue begins with the vast agricultural wealth of the country, whose farmers can produce four times the amount required to feed the country's population. As such, the export of these agricultural products is a vital part of the country's economy. This agricultural tradition extends to its food consumption, as Denmark's vast array of open faced sandwiches is world renowned. It also extends to flower production and the Dane's love of flowers, which are sold in public markets. Denmark has a strong social support system, as witnessed by the free and mandatory public schooling, free medical services for expectant mothers and children, the provision of cooperative housing and housing for seniors, and the provision of old age pensions without premiums.

This Traveltalk series short looks at four of Spain's most famous cities, Granada, Seville, Toledo, and Madrid, with an emphasis on the Moors and their influence on the country.

This Traveltalk series short takes a trip on the Rhine river, with stops at Cologne, Bonn, and Koblenz.

This Traveltalk series short visits an array of locations associated with England's heritage. Included are Runnymede, Windsor, Ascot, Lincoln, Wells, Salisbury, Glastonbury, and the ancient Stonehenge site.

This Traveltalk series short highlights rural areas of England. We stop at the village of Bradford-on-Avon, with its thatched roofs, also Stoke Poges, the burial place of British poet Thomas Gray.

Merrilees Parker travels to Japan to learn about its unique food culture. She begins her journey in Tokyo, at Tsukiji, the world's biggest fish market. Master chef, Romeo teaches her how to make the ultimate sushi, an art that takes years to master. Then it's off to a ramen museum, where you can try various regional styles of the noodle soup. Escaping the city, Merrilees takes the bullet train to Matsusaka where she visits a farm that produces the most expensive beef in the world. She also visits Kyoto and Mount Fuji for the annual Summer Fire Festival to gorge herself on wonderful street food.