Steffen Henssler - Meerjungfrauen kocht man nicht!

90s cooking show host Corey Wells records a special Christmas episode for his cooking show 'Cooking with Corey' where his wife/co-host is curiously missing

Leah and Jonas come from two different worlds: Leah owns a small organic market and Jonas is a huge celebrity chef and reality star. When they both come to a crossroads in their careers, they find a unique opportunity to help each other professionally. What they don't see coming is the way they affect each other personally. Can they both get past their pride and workaholic tendencies to find work-life balance together?

Based on the popular phone service, "How To Make a Sandwich" is a short film directed by Drake Sanderson that depicts the rise of media star, Peter Willard, and his acclaimed sandwich-making skills. From breads to meats to condiments, follow Peter as he teaches you how to make the perfect sandwich!

Gaby Diaz, an app developer from Austin, Texas, and the last unmarried sibling in her family, heads to her abuela’s house in Oaxaca, Mexico, for the holidays. When she accidentally adds Alex Alvarada, a graphic designer who’s lost touch with his own Mexican roots, to the family group chat, her family invites him to come along for the holidays.

Determined to break free from her insignificant role as a bread-toasting line cook, Annie's inventive spirit clashes with Chef Louie's strict rules, sparking a culinary clash that challenges the restaurant’s status quo and ignites her own journey of self-discovery. As Annie navigates the chaos of the kitchen, she unearths the memories of her father's teachings, using them as inspiration to transform her outlook and prove that her creativity is more than just a garnish.

We’re travelling from luxury kitchen to luxury kitchen with Agnes, from Bergisch Gladbach via Barcelona to the Faroe Islands. The cook’s luggage always includes her backpack containing various knives, cleavers and tweezers. The camera watches over the inquisitive young woman’s shoulder as delicacies are being prepared. Our mouths water. At the same time, we get insights into the different ways of running a restaurant. It’s about team spirit and equality at the stove.

Gary Starke is one of the best ticket scalpers in New York City. His girlfriend, Linda, doesn't approve of his criminal lifestyle, though, and dumps him when she gets the opportunity to study cooking in Paris. Gary realizes that he has to give up scalping if he has any chance of winning her back. But before he does, he wants to cash out on one last big score. He gets his chance when the pope announces he'll be performing Easter Mass at Yankee Stadium.

A host teaches the world to make crackers.

An instructional video from the 1990s that teaches the viewer how to cook a tasty Christmas feast.

Dodd, a freshly signed baseball player struggling to say goodbye to his hometown, spends his final night trying to reconnect with an old lover.

In France, more than 10 million people of all ages are believed to rely on food aid. Faced with this reality, mutual aid initiatives are multiplying to feed, comfort, and integrate people. From lunches where everyone pitches in, to one-euro menus, workshops on how to cook healthily and cheaply, and dinners prepared by Michelin-starred chefs, solidarity kitchens are multiplying in France.

A look at the life of chef, restaurateur and cookbook author Lidia Bastianich both on and off the screen as she celebrates 25 years on public television.

A man attempts to make a toast.

In southern France, a Franco-Arabic shipyard worker along with his partner's daughter pursues his dream of opening a restaurant.

In the year Queen Elizabeth marks her 70th on the throne, Fortnum & Mason has challenged home bakers to create a tart, cake, or pudding to honor her legacy. Seven judges headed by Dame Mary Berry invite the final five bakers to London where over one extraordinary day they bake their cakes, tarts, and trifles – hoping it will be the winning recipe.

Maki, a creative executive with a deep-seated loathing for vegetables, meets Nagisa, a closeted gay vegetarian with amazing cooking skills and they end up as roommates. Being complete opposites, the two initially clash. But Maki falls for Nagisa and his food over time. As they begin accepting the other as they are, a unique relationship flourishes.

It's evening, and she is standing happily at a work table in her kitchen, perhaps making a cake, while the radio finishes a song for young lovers. Then, the 7 o'clock news begins with a report on an arrest in Israel. As she proceeds through a couple of kitchen accidents - dropping a bowl, pulling a smoking pan from the oven, and waving the smoke out the window of her fourth-floor flat - she realizes that the newscaster is informing listeners of her cooking disasters.

A son films his father preparing the Polish Christmas dish bigos - a process that takes four days.

Dame Mary Berry is joined by Amanda Holden, Oti Mabuse and Nick Grimshaw in a beautifully festive coastal setting to create delicious gifts for family and friends this Christmas.

A grieving Connecticut mother temporarily switches houses with a woman in Dublin, Ireland.