Pelerinaxes

The jaw-dropping story of the spectacular rise and dramatic fall of British music and festival company Pollen. The company was launched in 2014 by two young British brothers, Callum and Liam Negus-Fancey. Riding the wave of the tech boom which saw start-ups like Deliveroo, Airbnb and Uber become ‘unicorn’ giants valued at $1bn or more, the brothers created a simple idea that soon attracted huge investment. Beginning as a ticketing platform – giving festivals goers the chance to earn VIP rewards for selling tickets to their friends – the company tapped into a lucrative area when music festivals and Instagram influencing were flourishing. They promised their customers a ‘bigger life’, gave staff a glamorous, party-fuelled workplace and soon went global.

UK filmmakers Debra and David Rixon explore Ireland's beautiful west coast, hiking on the Dingle Way. Local folk give a wonderful outline of the history, music and culture of this remote gaelic-speaking region. In part 2, the couple enjoy Dublin's historic streets on a spirited walking trail, visiting the Guinness Storehouse, Dublin Castle and take a ride on a USA-built DUKW

Born under unusual circumstances, Benjamin Button springs into being as an elderly man in a New Orleans nursing home and ages in reverse. Twelve years after his birth, he meets Daisy, a child who flits in and out of his life as she grows up to be a dancer. Though he has all sorts of unusual adventures over the course of his life, it is his relationship with Daisy, and the hope that they will come together at the right time, that drives Benjamin forward.

The hidden story of a savory local specialty found only on the French Riviera and the surrounding areas. Socca enjoys a historical and cultural significance that far outweighs its simple and rustic four ingredients. How Nice!

Portrait of Costa da Morte (coast region in Galicia, Spain) from an ethnographic and landscape level, exploring also the collective imagination associated with the area. A region marked by strong oceanic feeling dominated by the historical conception of world's end and with tragic shipwrecks. Fragmentary film that approaches to the anthropological from its protagonists: sailors, shellfish, loggers, farmers ... A selection of characters representative of the traditional work carried out in the countryside in the region, allowing us to reflect on the influence of the environment on people.

This Traveltalk series short begins in Chicago, where the narrator and his crew board a cruise ship. After a 20-hour trip up Lake Michigan, they arrive at Mackinac Island, near the southeast tip of Michigan's Upper Peninsula. On the island, we see many of the attractions for which it is famous. These include Arch Rock, Old Fort Mackinack, and a hotel owned by Chauncey Depew. No automobiles are allowed on the island. Transportation is limited to bicycles and horse-drawn carriages.

This Traveltalk short visits the ports of Algiers and Monaco in the Mediterranean.

This Traveltalk series short follows the route laid out by the famous chain of 21 Spanish missions, begun in 1769 and extending northward for over 500 miles, from San Diego to Sonoma, California. We stop briefly at San Luis Rey and San Juan Capistrano (to watch the swallows) as well as San Juan Bautista and other missions.

This Traveltalk series short looks at pre-World War II Tokyo, highlighting the influences of Western culture.

This short Traveltalk visit to Chicago looks at some hotels known for their evening entertainment and for the rich and famous people who come to their dining rooms. Featured are the Walnut Room of the Bismarck Hotel, the Ambassador Hotel's Pump Room, and the boardwalk at the Edgewater Beach Hotel.

This Traveltalk series short visits three cities in Mexico. We start in the village of San Miguel de Allende, known for its churches. A monastery has been converted to a school of arts. The second stop is Queréaro, where a 5-mile-long aqueduct built hundreds of years ago is still functional. It was near this city that Emperor Maximilian was executed in 1867. Then it is on to Monterrey, the large industrial city whose nickname is the Pittsburgh of Mexico. Here are steel mills, other factories, and the largest brewery in Latin America.

This travelogue of Canada's Jasper National Park starts with a visit to the totem pole in the town, then to Lac Beauvert and the park's lodge and bungalows, where more than 600 guests enjoy golf, swimming and scenery. Within the park are the Canadian Rockies' highest summit, largest glaciers, greatest ice fields, and deepest canyons. After a lesson about feeding bears, we tour the vast park: Pyramid Lake and Pyramid Mountain, Mount Edith Cavell and Angel Glacier, a horse trail overlooking the Athabasca River, Athabasca Falls, the Great Colombia Ice Field, Athabasca Glacier and the special cars that bring tourists, and finally Maligne Lake, a fisherman's paradise.

This James A. FitzPatrick's People on Parade series short takes the viewer to Alexandria, Egypt, with emphasis on the modern nature of the city.

This Traveltalk series short visit to Argentina includes a look at its capital Buenos Aires.

A brief but colorful travelogue of India's biggest cities following the partition of the country in 1947 at the end of the British Raj.

Three siblings who detest each other and hiking must complete together a pilgrimage to Santiago de Compostela in order to be eligible to inherit their mother's wealth.

Brash, loudmouthed and opportunistic, Kikujiro is the unlikely companion for Masao who is determined to see the mother he has never met. The two begin a series of adventures which soon turns out to be a whimsical journey of laughter and tears with a wide array of surprises and unique characters along the way.

Five young Europeans (German, English, and Irish) try to find answers to life's questions in India and Thailand.

From the Travel Channel's aired show "The Flavors of France" a DVD comprising of different clips from that show that spanned 3 years. They also had a show called "The Flavors of Italy" that ran at the same time as well as a DVD showcasing that show. Tour Paris, Normandy, Champagne and Alsace, where masters of Gallic cuisine demonstrate the best way to prepare their favorite dishes, as well as a broad menu of regional gems. The Parisian excursion includes visits to the Arc de Triomphe, the beautiful River Seine and Montparnasse. And in Champagne, viewers will get a brief history of the region's famed bubby beverage, starting with a tutorial on a monk named Dom Perignon. ---- In this series, the stars of French cuisine teach you how to prepare their signature dishes and regional specialties against a background of stunning vistas, folklore, and tradition. Each DVD contains instructions for preparing over twenty different classic French dishes and desserts.

Donato fails in his attempt to save a drowning man, and meets one of the man's friends. He decides to start his life over, but pieces of his past keep coming after him.