A journey through the Brazilian Amazon, guided by the eyes of Renato, a Carioca turned Amazorioca. A reflection on identity, the legacy of an ancestral territory, and the cost of progress. An ode to the forest and the fragility of what remains.
On April 29th, 2011 Clintus, Wadels & Wesso arrived separately in Las Vegas and not long after, were joined by Mikael and Starr for several days of ’Buck’ action which included various ‘debaucherous’ buck activities; the highlight of which was possibly the rifle range. On the 4th of May, Mikael and Andrew parted ways with the Three Amigos leaving them to hit the (wrong side) of the road with weary eyes in their all-American GMC SUV. They travelled through Nevada to the Grand Canyon, with a side trip of nearly 4 hours to the Meteor site around 43 miles east of Flagstaff. In subsequent days, they travelled through Monument Valley, Durango, Buena Vista, Colorado Springs, Santa Fe, Lincoln, Roswell, Tyler, Lubbock, Austin, Mesquite before finally arriving in New Orleans.
The year was 1941, and the world was on the brink of war. In an effort to improve relations between the Americas, the Roosevelt administration called upon one of Hollywood’s most influential filmmakers to embark on a special goodwill tour. Written and directed by Theodore Thomas (“Frank and Ollie”) and produced by Kuniko Okubo, the documentary WALT & EL GRUPO chronicles the amazing ten-week trip that Walt Disney and his hand-picked group of artists and filmmaking talent (later known as “El Grupo”) took to South America at the behest of the U.S. Government as part of the Good Neighbor Policy.
From the Travel Channel's aired show "The Flavors of France" a DVD comprising of different clips from that show that spanned 3 years. They also had a show called "The Flavors of Italy" that ran at the same time as well as a DVD showcasing that show. Tour Paris, Normandy, Champagne and Alsace, where masters of Gallic cuisine demonstrate the best way to prepare their favorite dishes, as well as a broad menu of regional gems. The Parisian excursion includes visits to the Arc de Triomphe, the beautiful River Seine and Montparnasse. And in Champagne, viewers will get a brief history of the region's famed bubby beverage, starting with a tutorial on a monk named Dom Perignon. ---- In this series, the stars of French cuisine teach you how to prepare their signature dishes and regional specialties against a background of stunning vistas, folklore, and tradition. Each DVD contains instructions for preparing over twenty different classic French dishes and desserts.
With breathtaking visuals and real-life impact, this short documentary invites you to witness how people around the world are working to conserve animal life.
A 10 day trip to Japan captured in 8 minutes.
Ernie LaPointe, Native American of the Lakota tribe, Vietnam veteran, and great-grandson of the famous Chief Sitting Bull: this is the man I meet. It all started with a strange vision from my mother. A road trip begins in South Dakota, where, between a Trumpist casino town and sacred sites of Native American spirituality, Ernie shares thoughts, memories, and values from his ancestors.
Peru is a country of many contrasts. From the cold waters of the Coast over the 6000 m high Andes to the unique biodiversity of the Amazon Jungle. Peru isn't only Machu Picchu. It's much more.
In September 2007 Júlio Bressane goes to Ferrara. In the cemetery of the Italian city he ends up making two movies.
Julie is an English student assigned to write a paper about "nudity in the 80s". A bit overwhelmed at first she takes on the project by visiting a nudist camping with her boyfriend. But while she learns about nudity and nudism, her boyfriend struggles to keep up.
Cooking and dining with Anthony Bourdain! Europe - 6 episodes. Arachon, France, the birthplace of Tony's father, was the first place Tony learned to love food. Tony revisits his childhood and enjoys many staples, including steak frites, gaufres (waffles), and soupe de pecheur (fisherman's soup).
Cooking and dining with Anthony Bourdain! Mexico and the Americas - 5 episodes. A Cook's Tour is a travel and food show that aired on Food Network. Host Anthony Bourdain visits various countries and cities worldwide where hosts treat him to local culture and cuisine.
Ric from Chicago and Keith from Newfoundland participate in a 2-week-long rickshaw rally across Cambodia.
A recreation of the interview with Stanley Kubrick that Playboy magazine published in its September 1968 issue and that has become essential when approaching the reflections and theories that led the director to shoot one of his masterpieces.
101 million Americans drink wine. Over 1/3 of that wine comes from overseas and a vast majority of the remainder comes from Northern California. We've all heard of Napa, Bordeaux and Burgundy. What about Paso Robles? Or Austin, Texas? How about wine from Michigan? Did you know Canada makes world-class wines? Mexico too? The list goes on...and we're going to take you along with us as we explore each of these new world-class wine regions and the people that make them so awesome to visit.
UK filmmakers Debra and David Rixon explore Ireland's beautiful west coast, hiking on the Dingle Way. Local folk give a wonderful outline of the history, music and culture of this remote gaelic-speaking region. In part 2, the couple enjoy Dublin's historic streets on a spirited walking trail, visiting the Guinness Storehouse, Dublin Castle and take a ride on a USA-built DUKW
A short home movie documenting a road trip from Liverpool, England to Edinburgh, Scotland, up the M6 and through Hartside Pass - both ways. A questionable decision, in hindsight. Featuring questionable navigation, Tesco Clubcard economics, and a surprisingly capable small car.
Oceano 1999
Shot for an Australian Travel Agents Seminar, this short film seeks to portray 1969 New Zealand as a hip and happening place. The tourism clichés of a scenic wonderland remain, but the film attempts to present a more sophisticated NZ to entice jet-set Aussies east. After all, we "got rid of six o'clock closing ages ago." To complement the Anzac staples of sport, beer and gambling there are mountains and Māori. Nightclubs offer show bands and strippers for "relaxation" after strenuous days of sightseeing. C’mon is a fascinating snapshot of a nation in transition.
From Christchurch, a coach load of visitors tour the southern part of the South Island, visiting the Hermitage Hotel at Mount Cook, Queenstown and district, the Eglinton Valley, Milford Sound, and Dunedin. Also catalogued as 'South Island Coach Tour'.