Kombajn

World War II propaganda film on the importance of American farming. A morale booster film stressing the abudance of American agricultural output.

The Oishinbo gang takes time off from the normal culinary wars to get involved with a political dispute about American rice imports. The economic conflict between a pushy US Senator from California and a nationalistic Japanese politician is further complicated by concerns about the cumulative effect of pesticide use in both American and Japanese agriculture.

Peak Phosphorus

This film about agricultural advances in the USSR was meant to serve as a teaching aid. Featuring documentary footage and animation.

This short film traces the journey of the first Ukrainian settlers in Canada. Seeking freedom and opportunity, they came here and became instrumental in helping to open the Canadian West. Though they had little in the way of money or machinery, they had courage and faith in the future and were willing to put in the hard work. Every member of the family helped in the struggle, and in time, their efforts paid off.

King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ultra-industrial, pesticide-laden, heavily-subsidized commodity dominates the food pyramid from top to bottom – corn. Fueled by curiosity and a dash of naiveté, two college buddies return to their ancestral home of Greene, Iowa to figure out how a modest kernel conquered America. With the help of some real farmers, oodles of fertilizer and government aide, and some genetically modified seeds, the friends manage to grow one acre of corn. Along the way, they unlock the hilarious absurdities and scary but hidden truths about America’s modern food system in this engrossing and eye-opening documentary.

Γάζωρος Σερρών

This documentary film asks whether a citizens' experiment, the CSA (Community-supported Agriculture), developing new partnership models between consumers and farmers, has the power to change society.

Government agents find evidence of extraterrestrial life at the South Pole.

Du béton sur nos courgettes

An exploration of a new paradigm of health, science, and medicine, based on the interconnections between us and nature.

Pajo is a hardworking, lonely but also very rich farmer. His son Toma was, however, bored with country life and tried to seek fortune in the city. Short on money, Toma returns to the farm for a handout while Pajo tries to convince him to stay.

Moi, agricultrice

How did it come about that we no longer see living beings in farm animals, but objects? Every year, 70 billion farm animals are slaughtered for consumption around the world. 80 percent are kept on large farms. They live crammed together in overcrowded stables, are fattened and finally slaughtered without ever having been in nature. In less than two generations, intensive husbandry has become established worldwide. Researches in Poland, the USA, Germany and Vietnam gets to the bottom of the system and those responsible. The meat industry is subsidized by the state. Corporations, governments and consumers tacitly support a deregulated and dehumanized economic system that makes unlimited consumption of animal products the norm - and with it, animal cruelty. The documentary film describes the triumph of industrial agriculture, in which the animal has to endure unimaginable suffering, becomes a commodity, a raw material that is always available and can be slaughtered and processed at will.

The drought in the American West is predicted to be the worst in 1,000 years. Join five Academy Award-winning filmmakers as they explore the environmental crisis of our time and how to fix it before it's too late.

Agricultural officer Sachithanandan and his wife Shyama's life changes after his friend Jose visits to stay with them for few days.

Les influenceurs sont dans le pré

Devastation of a Welsh-speaking community: Capel Celyn village and farms of the Tryweryn Valley disappear beneath the waters of a reservoir so Liverpool’s thirst may be slaked.

In California’s Central Valley, tucked between the county jail and the shooting range, 100 Mexican-American farmworking families live, love and strive at the Artesi II Migrant Family Housing Center. Until every December, that is, when they’re asked to leave.

Twenty-year-old Anaïs works with her father on a farm that is struggling to keep operating. When their fertilizer distribution machine, borrowed from the farming cooperative, is stolen, Anaïs reacts, and fights in order to continue working, and to keep her father, on the brink of giving up and selling their farm, afloat. She also grows closer with a seasonal worker who she suspects is behind the robbery.