Le Grand Chef

Jai (Jackky Bhagnani), born and brought up with middle-class values, has a ‘take it easy’ approach to life. Since he doesn't believe in herd mentality, he and his two best friends, Raunak (Pratik Gandhi) and Deepu (Shivam Parekh) start looking for unique ways to make it big in the world. During this trial and error phase, Jai realizes his dream. But his decision of choosing an unprofitable career path doesn’t go down too well with his father (Neeraj Sood), who has bigger aspirations for him. Therefore, in order to bring stability in his life, his father decides to get him married. Destiny, however, has something else in store for Jai, when he accidentally meets Avni (Kritika Kamra), an ambitious, MBA graduate, who wants to start her own business. Set in the backdrop of the Gujarati milieu, the film traces Jai and Avni’s personal journey, as they both find themselves and discover the true meaning of friendship in the bargain.

A taco shop's business is jeopardized when a gourmet taco truck parks across the street.

A chef who is separated from his wife decides to win back her love after she lands up at his doorstep asking for divorce.

A suicidal high school student, a ramen shop owner closing shop after the passing of his wife, and a cuisine researcher stranded in the Xinjiang Uygur Autonomous Region get connected due to a bowl of ramen.

A single mother going through a divorce returns to her parents’ home, and struggles to raise her child and reviving her parents’ Gyoza restaurant; when she falls in love with a handsome pro-golfer.

Ayane is the daughter of a karaage (fried food) store owner, but she never liked karaage. Eventually, she left home, only to return 5 years later. Her family lives in the city of Usa in Oita Prefecture, Japan. She brings with her a young girl named Shirley, who is her step-daughter from her ex-husband.

Isolated in his kitchen, a young cook is trying to make the perfect red snapper dish.

This comedy revolves around two brothers, both wonderful chefs, who fall out catastrophically. At the climax of their dispute they rip the family recipe book in half - one brother gets the starters and the other gets the main courses. They set up rival restaurants, across the road from each other, and spend the next twenty years trying to out-do each other. Neither brother will admit it but they both know they are not entirely successful in the 'other half' of the menu. It takes a daughter - a successful corporate lawyer marrying a man from a very different background - to reunite them. She is planning her marriage and is determined that they will both cook the wedding banquet.

Su-min runs an instant noodle shop in a lonesome street. She lives her life alone sometimes with solitude and sometimes even with a cold heart. However, Tae-woong helps her with the delivery in return for having stir-fried noodles at the shop for each meal and Yoo-jung, a new housemate, keeps making homemade food to share. On the month of the last payment of debt, Su-min realizes that homemade food's quite comforting.

A woman inexplicably finds herself cut off from all human contact when an invisible, unyielding wall suddenly surrounds the countryside. Accompanied by her loyal dog Lynx, she becomes immersed in a world untouched by civilization and ruled by the laws of nature.

Leonidas and Vangelis travel to Munich to work in the successful restaurant of there uncle.

The evil Brand X joins a supermarket that becomes a city after closing time.

Tracy and his rescue dog Charger have to foil the plans of an Evil Businessman who wants to knock over their beach restaurant in order to build his golf course. With help from his brother, Tracy tries to meet the bills, manage the kitchen (where Charger helps cook!) and still find time to fall in love with the beautiful dancer, Bridgette. Through a comedy of errors and mishaps, the humans find they themselves can be rescued by their very own rescue animals.

In a show where cooking and magic intertwine, an extravagant host and a chef unveil an intriguing recipe: the "Beurregeur." Meanwhile, far from the set, a viewer carefully replicates each step with precision. But to truly succeed, one must not only perfect the recipe but also remember to add a hint of magic ...

When his father refuses to support his choice of a career, an aspiring chef tries to fulfil his dream by helping his grandfather run his small eatery.

A young girl from a conservative family aspires to become the best cook in India.

Vijay and Pournami are two very different sort of people who first meet because of a misunderstanding. Vijay is a lazy engineering graduate unwilling to follow his passions and Pournami is an unlucky bold girl who doesn't give up on her dreams. They don't seem to find a lot of things in common at first; but as time passes more avenues open up for them to collaborate and learn from each other.

A drug squad attempts to take down a criminal organization and they must go undercover to do so, so they begin working at a chicken restaurant, that becomes famous for its delicious chicken. Due to the unexpected popularity, the detectives find themselves in a situation they never expected.

Eddie Ogden is his pa's pride and joy as well as the Groundhogs team's only asset as baseball talent. Then Eddie discovers a taste and talent for cuisine. Although his brothers Andy and Alex, and Pa as well as classmates enjoy his dishes, they only mock cooking, so he arranges and 'accidental' registration for him and two friends in Home Economics. Only Eddie -secretly again- and nerdy shrew Bridget Simons enter a national cooking competition for school-kids. Ma finds out and to his surprise proves supportive, as well as the teacher, who once won the competition herself.

In London, Dev, an overweight, genius chef who suffers with muscle spasms, meets Tara and love blossoms, but things take an interesting turn when he crosses paths with Maya.