Night Cruising

Young girl Saori, a cook at a diner, loves cooking. There is a regular customer Kujo, a guy who has never touched the plate of her cooking. Saori decides to give him a bag of sandwiches for him to eat at home, but later she finds that he gave it to a Buddhist monk on a street. She does not know that Kujo only eats what he cooked himself. A tragicomedy of 4 couples suffering about eating.

A passionate foodie loses his beloved hawker stalls to corporate pressure, he reluctantly turns to processed food he calls 'trash' in a moment of deep sorrow and disappointment as he grieves the loss of his favourite food stalls.

After the entire flora goes extinct, ecologist Lowell maintains a greenhouse aboard a space station for the future with his android companions. However, he rebels after being ordered to destroy the greenhouse in favor of carrying cargo, a decision that puts him at odds with everyone but his mechanical companions.

Antoine Sforza, a thirty-year-old young man, left his village ten years before in order to start a new life in the big city, but now that his father, a traveling grocer, is in hospital after a stroke, he more or less reluctantly accepts to come back to replace him in his daily rounds.

Following a near-death experience France's leading chef throws himself into a quest seeking the flavor that has confounded his life since he was defeated by a Japanese chef's bowl of noodles as a young man.

The domestic violence suffered by a tamal saleswoman leads her to take impulsive measures in the search for justice, and to protect her family.

Steve Coogan and Rob Brydon continue their travelogue series with a visit to Greece.

Retired and widowed Chinese master chef Chu lives in modern day Taipei, with his three attractive daughters, all of whom are unattached. Soon, each daughter encounters a new man in their lives. When these new relationships blossom, stereotypes are broken and the living situation within the family changes.

Follows the lives of an unemployed drunk and his son as they struggle to adapt to each other.

An Indonesian boy and his mother attend a church potluck and lie about their dish.

The Master’s late-night diner welcomes a woman troubled by funeral fans, an elderly scam victim, and a noodle delivery man struggling with love.

A man on death-row wants to taste "doenjang jjigae" (a spicy Korean bean paste stew) before he dies. Television producer Choi Yu-Jin hears of the inmate and researches his story for an upcoming news report. Choi Yu-Jin then comes across a mysterious woman named Jang Hye-Jin who makes doenjang jjigae that brings tears of joy to those who tastes her recipe. As Choi Yu-Jin delves further, he learns of Jang Hye-Jin's heart breaking relationship with Kim Hyun-Soo.

A widower and his daughter deal with the death of the man's wife.

On a quiet street in Helsinki, Sachie has opened a diner featuring rice balls. For a month she has no customers. Then, in short order, she has her first customer, meets Midori, a gangly Japanese tourist, and invites her to stay with her.

A young woman leaves the city to return to her hometown in the countryside. Seeking to escape the hustle and bustle of the city, she becomes self-sufficient in a bid to reconnect with nature.

Eight blind folded guests assemble at a secret pop-up restaurant. Chef Michael Bradori is back, sober and ready to reclaim his former glory. Food, wine, greed and lust fuel the appetites in the room. Everyone dives into the experience when things take a shocking turn. The dining room is transformed into a minefield of political and personal danger. Under threat of guns and violence, the two banker guests must defend their indefensible actions with their lives.

Summer is a permanent state of mind in Limassol, a once small seaside town in Cyprus now transforming into the oligarch paradise of the Mediterranean. Within its asphyxiating environment, Tina, a depressed food stylist is ready to give up on everything on the day of her birthday, until an extraordinary encounter changes her life.

A culinary connoisseur and a chef go on a hunt for a rare animal.

When your knife turns blunt, do you sharpen it or let it become a glorified butter knife at dad's company brunches? Something only you can answer.

Set in the People's Republic of China during the 1990s, the film centers on a 13-year-old substitute teacher, Wei Minzhi, in the Chinese countryside. Called in to substitute for a village teacher for one month, Wei is told not to lose any students.