女人必學100道菜
Chefs vs. City is an American television show produced by Food Network. The show stars chefs Aarón Sanchez and Chris Cosentino who travel to different cities of the United States to challenge two local chefs to a variety of food-related challenges. Also starring is actor Ethan Erickson as the show's host. The show first aired on August 7, 2009.
2 Days & 1 Night is a South Korean reality-variety show with the motto "real wild road variety." Its main concept is to recommend various places of interest that viewers can visit in South Korea.
Eighty "Black Spoon" underdog cooks with a knack for flavor face 20 elite "White Spoon" chefs in a fierce cooking showdown among 100 contenders.
Iron Chef UK is a British competition-based cooking show based on Fuji Television's Iron Chef and Food Network's Iron Chef America. It was produced by IWC Media and broadcast on Channel 4.
Britain's top chefs compete for the chance to cook a four-course banquet for a high-profile figure.
셰프의 팔도밥상
Five accomplished bakers are challenged to transform Girl Scout Cookies into show-stopping edible pieces of art.
Food Network's most ambitious and grueling culinary competition to date. Featuring 24 talented and fearless chefs who take on 24 food challenges in 24 consecutive, non-stop hours, the 24-hour competition takes the chefs to the extreme, demanding they display the skills, creativity and stamina needed to be an elite chef. At the end of the 24 hours, there can be only one true master left standing.
Each year, hopeful singers from all over the country audition to be part of one of the biggest shows in American television history. Who will become the new American Idol?
A visual platform to connect and inspire a new generation of travelers on their journey to getting Passport Heavy. Global content for a local experience.
Plucked from civilization and thrust into isolation, two remote survivors are forced to do whatever it takes to endure some of earth’s most dangerous terrains. Equipped with radio receivers, our Remote Survivors must decide between trusting their own instincts, and following the unknown voice inside their head. Those voices belong to two survivalists, Alex Coker and Cliff Hodges, who have been given the task of keeping our contestants alive. Coker, a former United States Army infantry, airborne, air assault scout sniper, and former CIA special protective agent, will push his survivor to the limits and see if they can live up to the natural challenges that Mother Nature provides. Hodges, the owner of an outdoor school and guide service that specializes in primitive wilderness survival skills, will coach his survivor to overcome all obstacles that stand in his way. Through chest and helmet cameras, aerial drones and solo shot cams blanketing the region, our experts, along with our audience, will follow our survivors on the adventure of their lifetime.
In this delicious series, Jamie brings us together with his step-by-step guides to creating mouth-watering food so we can celebrate the moments we've missed and create new memories with our loved ones
阿贤喝咖啡
TV personality Jason Yeoh tries his hand at cooking by serving as an apprentice to various chefs. Can he acquire the skills to inject soul into the ingredients and whip up elegant dishes?
Celebrities and their professional dance partners strut their stuff on the dancefloor. Each week, one couple is voted off by the public and a panel of judges. And so it goes week after week until just one star remains.
行行吃狀元
Martha Stewart welcomes viewers to her farm kitchen, where she shares favorite recipes, cooking techniques and how-to instructions.
Top Shot is an American reality television show that debuted on the History Channel on June 6, 2010. The show features 16 contestants, split into two teams of eight, competing in various types of shooting challenges. One by one, the contestants are eliminated until only one remains. That contestant receives a $100,000 grand prize and the title of "Top Shot." Survivor contestant Colby Donaldson is the host.
Meat lovers, rejoice! Michael Symon is taking a summer road trip to taste the best of the American classics: burgers and barbecue. Whether it's mouthwatering, mile-high cheeseburgers or slow-smoked, fall-off-the-bone ribs, Michael is going to eat and meet his way through some of the best all-American spots to get your grub on. And what better way to wash it all down than with local beers and brews, sure to make any meal a perfect 10. So, get ready to get full, because you don't want to miss the delicious flavors of Burgers, Brew & 'Que.