Kefi: In Greek, meaning the spirit of joy, passion, enthusiasm, high spirits, or frenzy. This cooking series demonstrate how to cook foods from around the world with "Kefi". Featuring host, Chef George Kyrtatas.
Steven examines popular food by comparing an elevated restaurant experience vs. a home-cooked experience.
Host & amateur home cook Steven Lim attempts to create the most extravagant dishes for his friends.
Áno, šéfe!
周遊關西
Two celebrities with zero cooking skills will be directed by two renown chefs. They will try to make the best preparation possible without touching or checking anything, giving themselves to the hands of their inexperienced cooks.
Alton Brown renovates, updates — and in some cases, repairs — classic episodes of the long-running series.
Rachel Khoo’s Kitchen Notebook: London finds the acclaimed cook and food writer living back in the city where she was born and bred, getting re-acquainted with one of the world’s most exciting capitals and its fantastic food. Rachel meets people that share her lifelong culinary passion and uncovers new trends and the colourful diversity of the capital’s cooking. She sketches, snaps pictures and records what she discovers in her notebook along the way, to inspire new dishes in her own kitchen. The series provides an inspirational insight into Rachel’s London life and a wonderful selection of new recipes that reflect her creativity and the multi-cultural gamut of the capital’s vibrant food scene.
Eighty "Black Spoon" underdog cooks with a knack for flavor face 20 elite "White Spoon" chefs in a fierce cooking showdown among 100 contenders.
A variety show that asks foreigners "Why did you come to Japan?" then follows them on their journeys.
Cocinísima
MasterChef Suomi sees amateur chefs compete against each other in different culinary challenges for the honourable title of MasterChef!
MasterChef Celebrity Argentina
In an atmosphere as inviting as her recipes, Sandra Lee, author of the best-selling cookbook Semi-Homemade Cooking, shares her techniques for combining fresh ingredients with specially selected store-bought items. The results: mouthwatering meals and desserts, prepared in minutes, that taste like they were made from scratch. Now you can see why consumers, viewers and celebrities from Katie Couric to Nathan Lane have made Sandra Lee one of America's most sought-after culinary experts!
Chef de tribu
Gordon sets up a business behind bars, attempting to get prisoners working and paying something back into the system. But training up a group of prisoners won't be easy...
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冰島潮什麼
北歐潮什麼
関西攻略の新年番外篇