Positively Paula

The third season of "Beauty Kitchen" is now open, with the kitchen now run by Siu, Bob, and Cheung. A group of female artists transform into chefs and must pass multiple tests to prove whether they are genuine or fake. In the first round, the chefs must finish cooking a designated fancy dish within 30 minutes. In the second round, they must create a dish using a specific ingredient based on a given theme. The judges evaluate the dishes based on taste and cooking skills, and the male guests are asked to guess which female artist cooked the dish. After multiple episodes, the hosts and guests learned that cooking skills and avoiding bad taste are more important than creating delicious dishes. (535 characters) The number of tokens used this time: 792

Troy Dean Shafer remodels houses primarily from the 1800's and early 1900's, restoring original features and preserving as much character as possible. He also brings in period pieces like doors and windows from other projects, or pieces found at antique stores and flea markets to add character to the houses.

A cooking show that features different celebrities with different recipes in the holy month of Ramadhan!

Talented chefs battle it out against the clock, creating delicious dishes in 20 minutes

For all those who have struggled to lose weight and failed: Meet George Stella, the low-carb chef. Once weighing in at 465 pounds, George transformed his life with controlled-carbohydrate eating. Now he shares his secrets to successful weight loss, proving that the low-carb lifestyle doesn’t have to be boring. (Source: Food Network)

Are You Smarter Than a 5th Grader? is a television game show format based on posing grade-school level questions to adults, hosted by Jeff Foxworthy. This television show began broadcast on the Fox Broadcasting Company network as a special in the United States and Canada on February 27, 2007, and it grew to be popular enough that a half-hour-long syndicated TV series was developed by the owners.

We're traveling across America to discover the best and boldest flavors competitors can fire up on their grills in this ultimate, outdoor cooking challenge. From the Virginia countryside where whole hogs are a classic, to Maryland's Eastern Shore where blue crabs are legendary, host David Guas visits a different city each week where he serves up amazing local ingredients to test the epic backyard skills of America's hardcore grillers. Competitors come from all walks of life, including a patent attorney, a professional chef, an electrician and a suburban mom. Despite their differences, all contestants have a passion for high-heat, big meat and cooking over an open flame. Each episode starts with 4 competitors, but in the end only 1 walks away with the $10,000 cash prize and the bragging rights of being the killer griller.

The table is set for the ultimate culinary clash in this one part cooking competition, one part game show. Host Adam Richman ("Man v. Food") will give homegrown amateur cooks the chance to test their skills against professional chefs. Every down-home cook has that one signature dish or secret family recipe that always gains favor with friends and family. Now, imagine going head-to-head in the kitchen against five professional chefs, who try to cook your specialty dish even better than you in the hopes of winning over a dinner party made up of the American public. With each savored victory, the cash prize gets bigger and bigger as the home cooks rise to every challenge and outcook the professional chefs. Think you've got what it takes to serve up the competition?

L'académie des gâteaux de Cyril Lignac

Alex Guarnaschelli hosts as chefs square off in a competitive pop-up kitchen outside a grocery store. To make their challenge dishes, the chefs must size up shoppers as they exit the store and negotiate for their grocery bags.

19 Kids and Counting, rendered graphically as 19 Kids & Counting in its onscreen logo, is an American reality television show on TLC. The show is about the Duggar family, which consists of parents Jim Bob and Michelle Duggar and their 19 children—nine girls and ten boys, all of whose names begin with the letter "J". The series began on September 29, 2008. The twelfth season premiere was September 17, 2013.

Jo Brand is joined by three different celebrity Bake Off fans to shine a spotlight on the good, the bad and the soggy bottomed from the most recent episode.

A successful DJ's bachelor life is turned upside down when a young woman arrives, claiming to be his long lost daughter

Ramsay's Best Restaurant is a television programme featuring British celebrity chef Gordon Ramsay broadcast on Channel 4. During the series restaurants from all over Britain competed in order to win the "Ramsay's Best Restaurant" title. The initial 16 restaurants were selected by Ramsay from a pool of some 12,000 entries submitted by Channel 4 viewers. In the first stage of the competition, eight pairs of restaurants representing the same type of cuisine were pitted against each other, with winners progressing to semi-finals, and then the final. Although originally announced as a 12-part series, the series had nine episodes aired between September and November 2010. It was announced in the grand final broadcast on 9 November that the competition was won by Casamia, a Michelin-starred Italian restaurant based in Bristol, with Prashad, an Indian Gujarati vegetarian restaurant from Bradford, finishing as runner-up.

Loïc tussen 2 vuren

The show explores the journey of the Bajpai family through the complexities of the lives of each crisscrossing the other while exposing the past, coming to grips with the present, and unfolding a promising future.

Robert James, an entertainment reporter for a local Los Angeles television station, is handsome, smart and thoroughly modern in his thinking. Recently divorced from the somewhat self-absorbed Neesee, the mother of their endearing 6-year-old son, Robert refuses to buy into the old stereotype that being divorced means you can't get along with the ex.

Kikoumba

Discover the diverse and delicious flavors of Malaysian cuisine with Jessica Liu and Juliana Ng. Each episode highlights a popular Malaysian dish and takes viewers on a culinary journey to visit unique and renowned eateries, while going behind the scenes to learn secrets from top chefs. Learn how to cook classic Malaysian dishes at home with tips on selecting ingredients, seasoning, and cooking techniques. Featured dishes include Bak Kut Teh, Laksa, and Kaya Toast.

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