フィギュアスケーター本田真凜のすべらないクッキング

Björn Freitag kocht grenzenlos köstlich

Join professional cook Joshua Weissman, on his journey to take extravagant dining experiences and turn them into cheap every night meals. Your favorite fine dining, But Cheaper.

Prem, Dynamite and Samsi run a not-so-popular restaurant. With heavy losses, the trio finds out about a cooking competition with a huge reward that could help their business. However, preparations go awry, and just when Prem has decided to back out when he meets Ten, a medical student under a heavy burden of stress. Ten approaches Prem to teach him cooking, and Prem uses this as a scam opportunity to make money. However, as the lessons go on, it isn't just the food that's hot, but also their faces as they slowly fall for each other.

In these three specials, Julia Child joins Jacques Pepin and Graham Kerr, both best selling cookbook authors and popular television cooks, to share the stage and stove as they cook and teach a studio audience.

Celebrity MasterChef Vlaanderen

Cuisine futée, parents pressés

Following the Korean wave triggered by K-pop, films, and dramas, the culinary master Paik Jong Won and the cooking singer Sung Si Kyung unite to introduce the real Korean recipes to the world. These two reliable cooks prepare various classes where you can learn to make Korean dishes with the local ingredients outside Korea. Check out if the newbie cooks from all around the globe successfully master the Korean recipes! Stay tuned for this new cooking show

Over forty trainees have graduated from Fifteen. Now it's time for Jamie Oliver to cut the apron strings and see who has what it takes to open and run their own gastro-pub. A mass cook-off leaves Jamie with four potential candidates, and a series of challenges resulting in a final pitch will reveal who gets their hands on the keys to an Essex pub. Then the real hard work begins. Jamie's biggest challenge will be letting his protégé get on with it, without getting stuck in himself.

MasterChef Česko

Iron Chefs Bobby Flay, Jose Garces, Michael Symon, Alex Guarnaschelli and Stephanie Izard face all-star chefs in an elite culinary competition of the highest order. Whose cuisine will reign supreme?

Competitive cooking show judging 20 pairs of amateur cooks from four regions of the UK.

Le Meilleur Pâtissier

No matter how bad things got, Xiao Xiao took comfort in knowing that food would always be there to comfort her. There’s just one problem with loving food. When you live in a world where being slim is hailed as the ultimate standard of beauty, an intense passion for food feels a bit like a curse. Which is why, on more than one occasion, Xiao Xiao has wished she could have lived during the time of the Tang Dynasty, where plump women were considered to be the epitome of beauty. Tired of being harassed about her size, Xiao Xiao wishes with all her heart that she could transport back in time. Little does she know, her wishes are about to come true! After passing out in the modern world, Xiao Xiao finds herself possessing the body of Yuan Wan Er, a painfully thin Tang Dynasty girl whose frail form has kept away all the potential suitors away.

Paris Hilton can cook...kind of. And she’s turning the traditional cooking show upside down. She’s not a trained chef and she’s not trying to be. With the help of her celebrity friends, she navigates new ingredients, new recipes and exotic kitchen appliances.

Uncle Baek’s Global Cooktopia! Baek Jong-won, Onew, and Jung Chae-yeon create unique new recipes with local ingredients in Kudat, Malaysia. The second season of “Eat Sleep Eat”, where Baek Jong-won travels around Southeast Asia and develops interesting new recipes using the local ingredients. This season, Lee Seung-Hun from WINNER and actress Gong Seung-Yeon join Baek Jong-won on a trip to Krabi, Thailand. In the third season of “Eat Sleep Eat”, Baek Jong-won travels to Sentosa, Singapore, with Onew from SHINee and Jung Chae-yeon from I.O.I. In the fantastic island resort in Singapore, their sweet vacation begins once again!

Fate and food meet in a delicious and gentle world. It's nothing but ordinary meal scenes... Delicious meals are served at the Emiya's dinner table every day, through spring, summer, fall and winter. -- Let's see... what's for dinner today?

Nadeshiko, a high school student who had moved from Shizuoka to Yamanashi, decides to see the famous, 1000 yen-bill-featured Mount Fuji. Even though she manages to bike all the way to Motosu, she's forced to turn back because of worsening weather. Unable to set her eyes on her goal, she faints partway to her destination. When she wakes up, it's night, in a place she's never been before, with no way of knowing how to get home. Nadeshiko is saved when she encounters Rin, a girl who is out camping by herself. This outdoorsy girls story begins with this first encounter between Nadeshiko and Rin.

In a world inhabited by people only a few inches tall, young women Hakumei and Mikochi live together in a house built into a tree. Hakumei is an energetic and tomboyish carpenter, while Mikochi is a feminine and calm tailor. Despite their differences, they get along well and spend their days having fun living their lives in the woods. The two of them spend their time working, going on sightseeing adventures, and taking shopping trips into Tsumiki Marketplace by the ocean. They make many friends along the way, be they sentient woodland creatures like Iwashi the Weasel or fellow miniature people such as the songstress Konju and the inventor Sen. This is a relaxing look into the day-to-day lives of its titular characters as they explore and interact with their tiny world which seems to be straight out of a fairy tale.

The F Word is a British food magazine and cookery programme featuring chef Gordon Ramsay. The programme covers a wide range of topics, from recipes to food preparation and celebrity food fads. The programme is made by Optomen Television and aired weekly on Channel 4. The theme tune for the series is "The F-Word" from the Babybird album Bugged.

Paula's Home Cooking is a Food Network show hosted by Paula Deen. Deen's primary culinary focus was Southern cuisine and familiar comfort food that is popular with Americans. In the show, classic dishes such as pot roast, fried okra, fried chicken, and pecan pie were the norm, and overly complicated or eccentric recipes were usually eschewed. Dishes that are flavorful and familiar were spotlighted, although the fat content and calorie count of the meals were often very high. Paula also showed off vignettes of Savannah, Georgia, where she co-owns with her sons Jamie and Bobby, The Lady & Sons. Deen's popularity, spurred by the show, led to a small role in the feature film Elizabethtown.