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Alice is an American sitcom television series that ran from August 31, 1976 to March 19, 1985 on CBS. The series is based on the 1974 film Alice Doesn't Live Here Anymore. The show stars Linda Lavin in the title role, a widow who moves with her young son to start her life over again, and finds a job working at a roadside diner on the outskirts of Phoenix, Arizona. Most of the episodes revolve around events at Mel's Diner.

In an otherwise mundane diner open from midnight to 7 a.m., there is no menu – but the chef cooks anything his customers want. Each episode is about different a different customer, as they find simple yet profound connections with one another based on their shared love of a particular dish.

Mistakes are part and parcel of life. Only when one realizes where his fault lies, is he deserving of a second chance. Those who were given a second chance are usually grateful and work harder. Take Zheng Mei Mei (Huang Biren) for example. After serving her jail term, she got to know Zhuang Ying Xiong (Thomas Ong) , a son of a wealthy man. And in a bid to win over his father’s trust, he invested into “Mei Mei’s Kitchen” for Mei Mei to run. With his backing and her hard work, the business took off. She also employed several ex-convicts to help out in the shop, giving them a second chance in life as they experience various setbacks that will test their limits.

Pasta follows the dreams and successes of a young woman who aspires to become an elite chef at La Sfera Italian restaurant.

Pie in the Sky is a British offbeat police comedy drama programme starring Richard Griffiths and Maggie Steed, created by Andrew Payne and first broadcast in five series on BBC1 between 13 March 1994 and 17 August 1997 as well as being syndicated on other channels in other countries, including the Australian Broadcasting Corporation. The series departs slightly from other police dramas in that the protagonist, Henry Crabbe, while still being an on-duty policeman, is also the head chef of the title restaurant set in the fictional town of Middleton and county of Westershire.

Frank's Place is an American comedy-drama series which aired on CBS for 22 episodes during the 1987-1988 television season. The series was created by Hugh Wilson and executive produced by Wilson and series star Tim Reid. Frank's Place is the most recent show that ran for only one season which was nominated for the Primetime Emmy Award for Outstanding Comedy Series. TV Guide ranked it #3 on their 2013 list of 60 shows that were "Cancelled Too Soon".

Every year Le Chef (English: The Chef), owner of the restaurant Le Paris, and a figure in French cuisine incorporates a young offender on probation into his team. Romain, just released from prison, arrives in this new world where gastronomy and excellence mix. After a difficult integration, he shows a real talent for cooking and climbs the ranks.

The series from Neil LaBute aims to examine "the human condition and relationships through a series of conversations between 11 people", whose lives are intertwined, unbeknownst to them. Each episode takes place in a restaurant and is a conversation between two characters. One of the character's storylines then will carry over into the next episode through a conversation with a new character. That character will then be featured in the following episode. The process will continue until the final episode.

Hit hard by the Lehman shock, a well-meaning young man joins a phone scam operation and gets increasingly embroiled in the underworld.

A new, funny and appetizing series "Our Restaurant" on Ictimai Tv.

In a colorful Seoul neighborhood, an ex-con and his friends fight a mighty foe to make their ambitious dreams for their street bar a reality.

A talented chef's dream of becoming The Chef Master champion hangs in the balance until a chance encounter with a delivery boy reignites his passion and hope.

The history of the Phoenix Restaurant is closely intertwined with the stories of four women of different generations. It portrays the commonest marital problems and various kinds of stress suffered by women over the centuries.

Wen Feng's restaurant business has gone downhill since his mother/star chef's hospitalization because no one could recreate her world famous duck dish. To find the missing ingredient in their duck sauce, he decides to go back to the places where his mother began her career. With the help food tour guide Ye Xiao He, he goes on a food odyssey discovering the tastes that culminated in their restaurant's most famous dish.

Tamako works for a company in the restaurant business. She experiences betrayal from Makoto, a chef she recently hired. Rumors then spread at work about her. Tamako decides enough is enough and quits her job. She decides to open a restaurant and run it from a woman's perspective. Tamako soon learns that Makoto has opened a luxurious restaurant across the street from her modest restaurant.

An ignorant but strong-willed man and an upper-class woman who struggles through life, work to fall in love.

A new building complex is built in Chinatown and Bong Sam Bong opens his Chinese restaurant called “Gahwamansasung” there with a big splash. But Bong’s luck does not last long after he had worked so hard from the bottom to finally open his own restaurant. His married children all get divorced and now his own wife is demanding a divorce, too. This show follows the drama-filled lives of Mr. Bong’s family as they run “Gahwamansasung,” the largest Chinese restaurant in Chinatown. The family overcomes a string of crises and through understanding, they resolve their differences and lingering family issues. Despite their fighting, they still stay tight as a family unit and will sit down together for a bowl of Chinese noodles for family dinners with lots of love and laughter.

Pelin is left behind in her wedding. While trying to get over this bad experience, she comes across a fortuneteller who tells her that the only way she could get rid of her pain is by asking for forgiveness from the guy whose heart she has broken. She and her friends start to search for this guy.

Koizumi is a mysterious and attractive high school student. But what most people don't know about her is that she's a ramen master who is always on the lookout for great ramen restaurants. Everyday, she goes hunting for real-life places serving the best ramen dishes and delightfully eats the delicious noodles. The way Koizumi downs a giant bowl of ramen–more adeptly than any large man—will amaze and delight you!

The lives and loves of the young staff who work in a successful Dublin restaurant and the intense friendships and bitter rivalries that blossom in the heat of the kitchen.