Cesta kolem světa s Ondřejem Sokolem a Lukášem Pavláskem

出走澳洲

Jackass stars Chris Pontius and Steve-O travel the globe to places like India, Mexico, Africa, Thailand, Argentina, Thailand, Argentina, for a nature show with a Jackass twist.

Sandi Toksvig's joined by some of the nation's most fascinating and funny women to explore the delights of the UK's wildest, most remote and beautifully designed holiday hideaways

An engaged couple travels the world for a year to explore marriage customs in diverse cultures. Will the journey bring them closer or tear them apart?

Martin Clunes: Islands Of Britain

De Bauers: Bestemming Onbekend

Exploring China: A Culinary Adventure is a four-part British documentary television series that aired on BBC Two. Chefs Ken Hom and Ching He Huang, both Chinese food specialists, describing their travels through China and the recipes and personal stories they find there.Hom and Huang will travel to Beijing, learning about Peking Duck, and on to the Silk Road, Kashgar, and the Sichuan Province,together bringing a unique and authoritative perspective on Chinese food that will surprise and inform.Ken and Ching undertake an epic 3000-mile culinary adventure across China - not only to reveal its food, but its people, history, culture and soul.BBC Books has acquired and published the title to accompany the BBC Two series of four hour-long episodes.

India with Sanjeev Bhaskar is a four-part documentary from the BBC in which Sanjeev Bhaskar travels to India with director Deep Sehgal. The documentary was created as part of the BBC's series of programmes on the 60th anniversary of the independence of India and Pakistan. The series was broadcast between 30 July and 20 August 2007.

Les caravaniers de l'impossible

Les vacances de Monsieur Bruno

Bedekr

Michael Portillo travels on the great train routes of Europe, as he retraces the journeys featured in George Bradshaw's 1913 Continental Railway Guide.

À nous 2 Canada

Bienvenue aux touristes

Benoît le villageois

Un Québécois à Paris

Benoît le bienheureux

Benoît à la plage

Jeunesse arabe, yallah!

Dare to venture forth with celebrity chef Chuck Hughes on his flavour-filled travels hot on the trail of some of the world’s most exotic ingredients from which he concocts, with his own inimitable flare, dishes typical of their native regions.