Design Star: Next Gen winner Carmeon Hamilton helps renters in Memphis make big changes without tearing down walls. Using clever hacks, fun tricks and affordable solutions, she'll prove that you don’t have to own a house to make it feel like home!
Couples search for nontraditional structures to convert into homes.
Competitors who have made it to the finals of The Challenge kick it up a notch as they face off with celebrities for new prizes.
In just one day, licensed contractor Jason Cameron and his team of DIY experts transform even the most desperate landscape into a showplace that's sure to be the envy of the neighborhood.
Housebound homeowners who are sick of their spaces get style help from HGTV's top designers. Using a combination of self-taped footage and video calls, the experts guide owners on how to make design and decor improvements in just a few days.
The Gold Rush miners make big moves in the brutal winter months: hunting for gold, battling for the best spots, and supersizing their operations.
Nine challengers are abandoned at a remote tropical island, with no maps or tools, miles away from civilization. In teams of three, they must swim to different ecosystems on the same island – sun-scorched beach, twisted mangrove swamp and dense jungle – to begin their distinct survival journeys.
A group of singles who want to be loved for who they are will have the opportunity to search for their soulmate without the distractions of the outside world and will choose someone to marry without ever meeting them face-to-face. When their wedding day arrives, will real-world realities and external factors push them apart, or will they marry the person they fell blindly in love with?
Check in on the men and women featured in "My 600lb Life." Since the show, have they maintained their weight loss and continued working toward their goals? We get an update on where they are now and what's changed since the show.
Gordon faces off against UK star chefs Paul Ainsworth and Matt Waldron, who got their starts in Ramsay kitchens before opening their own restaurants.
This spin-off of the wildly popular House Hunters goes around the globe. Home hunters and their realtors check out all sorts of architectural styles and work through the quirks of buying real estate in other countries.
This is as real as it gets, street racing filmed by the racers and crews themselves. Street Outlaws: Race Night in America hits the streets of OKC, New Orleans, California, New York, Detroit, New Jersey, Missouri, and Texas.
In their first public travel record, five friends, Park Seo-joon, Peakboy, Choi Woo-shik, Park Hyung-sik, and V are sent on a four-day friendcation to Goseong.
After three spirited home builds as husband and wife, Bryan and Sarah Baeumler take on an entirely different relationship: boss and employee! In Bryan Inc., Sarah joins Bryan’s busy construction company as a Project Manager and together they will buy, renovate and sell two luxury homes. It’s a huge learning curve for Sarah as she juggles trades, inevitable construction delays and strict budgets. Bryan is depending on his wife to rise to the new challenge, and together they struggle to find the balance between the demands of work and four very active kids.
MasterChef Brasil: Para Tudo
90 Dias na Cama: Felizes Para Sempre? - com Miá Mello & Maurício Meirelles
Contractor Bryan Baeumler and his wife, Sarah, run a booming renovation business in their home base of Ontario, Canada. They must overcome differing visions and tastes as they juggle demanding client expectations, multiple projects and a busy family life.
Before they took on the epic renovation of an entire resort, the Baeumler's got their feet wet building their family's lake house. Bryan and Sarah look back at the super-tight timeline in which they had to buy, build and design their dream getaway.
Matthew Evans once trained as a chef before he crossed to the dark side of the industry and became a restaurant reviewer. After five years and 2,000 restaurant meals as the chief reviewer for the Sydney Morning Herald, he came to the slow realisation that chefs don’t have the best produce in the land, normal people who live close to the land do. So he moved to Tasmania, to a small patch of earth, where he’s raising pigs and sheep, milking a cow and waiting for his chickens to start laying.
Arga snickaren