Big Zuu's 12 Dishes in 12 Hours

Baek Jong-won, whose sharp business acumen and cooking mastery earned him a nickname 'the chef with golden hand,' is here to revive failing restaurants. Owners who bear Master Baek’s harsh criticism and take his advice will make their business fail proof!

A spin-off of the Youn's Kitchen series. A program that shows the process of Lee Seo-jin, who was promoted from director of 'Youn's Kitchen' in the past to now a CEO/boss, opening and running a small snack & street food bar abroad.

Jin embarks on his first variety show journey, along with well-known Korean chef, Baek Jong Won, to learn the process of brewing alcohol, specifically Korean rice wine to preserve and sustain its commercial market.

À couteaux tirés

This brand new six part series follows the adventures of Irish-American writer and comedian Des Bishop as he moves to China for a year in order to learn mandarin and eventually attempt to perform a one-man stand up comedy show for a Chinese audience. There are a couple of problems though - the locals are unaware of the subtleties of western style comedy and are laughing for all the wrong reasons.

Chef Baek Jong-won visits different cities, surfing through alleys looking for the best street food!

Sur la route avec Cath Peach

Aspiring restaurateurs brave Ramsay and his fiery command of the kitchen as he puts the competitors through an intense culinary academy to prove they possess the right combination of ingredients to win a life-changing grand prize.

Nigella Lawson shows how easy it is to bring the spirit of Italy into the kitchen and on to the plate - using ingredients available a little closer to home.

Minha Receita

Cooking School Stories takes you beyond the classroom and inside the personal lives of nine culinary students at The Art Institute of California - Los Angeles. From orientation to graduation, we'll travel alongside the students as they tackle an intense class load, balance their complicated personal lives and cope with day-to-day stress. Find out if they have what it takes to fulfill their dreams and become America's future chefs.

Chef David Chang hosts an unfiltered dining experience as he cooks for celebrity guests and shares culinary secrets.

Jackass stars Chris Pontius and Steve-O travel the globe to places like India, Mexico, Africa, Thailand, Argentina, Thailand, Argentina, for a nature show with a Jackass twist.

This fast-paced and stunt-filled motor show tests whether cars, both mundane and extraordinary, live up to their manufacturers' claims. The long-running show travels to locations around the world, performing extreme stunts and challenges to see what the featured cars are capable of doing. The current hosts are Paddy Mcguinness, Chris Harris and Andrew "Freddie" Flintoff.

Four young members who want to challenge themselves! Will Kilimanjaro allow those who are beginner mountain climbers but are willing at least to reach the top? The challenge of professional mountain climbers starts now.

Yu Jae-seok, Lee Kwang-soo and Kim Yeon-koung travel all over Korea to learn from the best traditional masters in a bid to become the No. 1 Apprentice.

Meet Julius Roberts, ex London chef who swapped city life for a smallholding in Dorset. A Taste of the Country gives us a glimpse into his first summer on a journey to self sufficiency. Watch Julius raise goats, garden and grow and make delicious food alongside friends and family (both two legged and four legged!). This is your taste of the Dorset countryside, from the comfort of your sofa.

Bubber & BS på nye afveje

Bubber & BS på afveje

港女野人