Hamish & Andy are back for another adventure! As an excuse to stitch each other up, the boys will plan each others activities leaving plenty of room for more idiotic and downright dangerous activities to make this a truly "perfect" holiday.
Def Comedy Jam is a HBO television series produced by Russell Simmons. The series had its original run from July 1, 1992 to January 1, 1997. The show returned on HBO's fall lineup in 2006. Def Comedy Jam helped to launch the careers of several African-American stand-up comedians.
Natsumi loves lunchtime and food. Nothing excites her more than to walk down the street thinking about where she'll eat lunch. One day, a man Kennichiro interrupts Natsumi as she's about to eat her favorite rice omelet and drags her outside and begs her to come home with him so that he can introduce her to his family. He explains to her that his father is sick and after leaving on bad terms, the only way he'll be allowed back home is to return with a fianceé. Natsumi is left with quite the predicament.
Menu pro Emu
Löffel, Messer, Gäbel
A unique cooking and celebrity chat series presented by cook Silvia Colloca. Silvia grew up in Milan where daily life revolved around the kitchen table, and where cooking and conversation went hand in hand. Now she wants to share her heritage with Australia, inviting three interesting personalities into her kitchen to cook simple, mouthwatering Italian dishes while sharing stories about their lives and the things that matter most to them.
Kiyo and Sumire came to Kyoto from Aomori Prefecture, dreaming of becoming maiko. But after an unexpected turn of events, Kiyo starts working as the live-in cook at the Maiko House. Their story unfolds in Kagai, the Geiko and maiko district in Kyoto, alongside their housemate maikos. Kiyo nourishes them daily with her homecooked meals, and Sumire strives toward her promising future as the once-in-a-century maiko.
Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form.
Wok with Yan was a Chinese cuisine cooking show starring Stephen Yan. The show was first produced in Vancouver, British Columbia, Canada by the CBC at CBUT from 1980 to 1982. A second edition of the show was also produced in the early 1990s. The popular series was syndicated internationally in United States, Philippines, Malaysia, Indonesia and Singapore for years. The humorous aprons also complemented his humour that consisted of spontaneous one-liners spoken with his trademark Cantonese accent or him playing with his food or cookware. That, combined with his energetic personality, endeared him to Canadian viewers. Prior to him preparing his stir fry cuisine, the show usually featured a vignette of Yan travelling to different vacation spots from around the world. He always invited an audience member to come up and eat with him near the end of each episode, and had a fortune cookie reading before the meal.
A small celebrity cast goes to live in a countryside house and make their own meals, often farming or fishing for their own ingredients.
Half-baked? Wholly sober? Entertaining some friends tonight? Just plain bored? You need I've Got Munchies, NYC’s “HIGH”larious cooking and comedy show featuring late-night snack worthy recipes, unruly sketches, puppets, animation and more. The series combines the seriously E-Z cooking ideas (Pop Tart Sandwiches, Candy Sushi) of puppet Mary Jane with some of the best improv performers in Manhattan for a half hour of the weirdest, funniest and most groundbreaking comedy that the city has to offer.
The special thing about this unusual cooking competition: In each episode, the two top chefs decide in which country the other chef must complete his difficult task. After arriving in the respective country, the two competitors are served the favorite dish of his regular guests by a local chef in the black "Kitchen Impossible" box. They then have to prepare the dish they tasted in the kitchen themselves to the best of their knowledge and ability, copying it as precisely as possible. The highlight: In "Kitchen Impossible" both the exact recipe and the list of ingredients remain a secret for the two chefs.
Kohei is a single father and high school teacher who lives with his only daughter. A chance encounter brings him together with Kotori, one of his students. The three of them start to meet together to make meals. None of them know how to cook, but they all love delicious food!
Three high school girls have mastered the art of cooking simple, B-class dishes called JK meshi. The three girls — Reina, Ryouka, and Ruriko — are all classmates in their second year of high school. They often get distracted when studying for tests, and when they do, they cook JK meshi.
Culinary masterminds compete in a series of challenges created by the most unhinged comedians.
Zelig
Welcome to Ricky's new cooking show, where the best setting is BAKED! Get learnt as he and Randy compete to create the most delicious dishes, while high as fuck!
A show about two kids living under a bridge.
The "cute and soft bread four-panel manga" centers around Minami, an air-headed girl who is starting high school and who loves eating bread for breakfast. Baked goods bring happiness everyday to her and her classmates the reliable Yuu, the pastry-baking Fuyumi, and the independent Noa.
Each Week, Éric Salvail invites a new "drinking buddy" to join him in making a recipe that must resemble the original as much as possible, while downing increasing numbers of shots and glasses of wine. This sizeable challenge naturally leads to fits of laughter, surprising confessions … and a few broken glasses!