Monty Don conducts his personal 'grand garden tour' around Italy, including the retreats of the affluent north and horticultural gems of the south.
The Earth’s continents are instantly recognizable. These iconic landmasses seem permanent and unchanging, yet they are merely the wreckage of a much larger long-lost supercontinent – Pangaea. In this stunning four part series Professor Iain Stewart uncovers the evidence for this ancient past. He reveals how the world around us is full of clues – in the rocks, the landscapes and even the animals. All of which tell us how the land we live on was created.
Consummate world traveler Jean-Michel Dufaux gives viewers an inside take on their favourite celebrities as they recount their three most unforgettable voyages. Their tantalizing tales filled with memories, anecdotes, and a tinge of nostalgia are highlighted with travel photos and breathtaking images that will have many packing their bags before the show is over.
The naturalist visits uncharted territory in pursuit of new discoveries. Steve Backshall takes on physical challenges, encounters extraordinary wildlife and meets remarkable people.
Intrepid adventurer Michael Palin takes a journey through the Himalayas.
Michael Palin travels to 18 countries around the rim of the Pacific Ocean.
Michael Palin attempts to copy the exploits of fictional character Phileas Fogg, by trying to travel around the world (without flying) in 80 days.
Michael Palin undertakes an epic journey of 23,000 miles, traveling from the North to the South Pole across 17 countries with a minimum of air travel, all on a tight deadline.
In this four-part BBC documentary, former Monty Python funnyman and renowned globe-trotter Michael Palin sets off from Gibraltar to travel across the Sahara, his witty humor downplaying the hardships he faces along the arduous journey. He travels to Morocco, Mauritania, Mali and beyond, across some of the harshest terrain on the planet.
On his toughest journeys yet, Simon Reeve travels through some of the most remote landscapes on Earth in search of the people and the wildlife of the planet’s greatest wildernesses.
Africa is a land sculpted by time where animals have evolved complex weapons to arm them in the battle to live another day. An elephant's tusks can defend, or attack. An octopus uses camouflage to find food, or hide from an enemy. A Cape Fur Seal's speed and agility are valuable tools to catch a penguin, but ineffectual against a Great White Shark. A single hippopotamus holds a pride of twelve lions at bay with his sheer bulk, but backs down when faced with the piercing teeth of another hippo. With lethal weapons wielded by fearsome predators and prey, animals walk a precarious path, here among Africa's Deadliest.
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Featuring the not-to-be-missed legendary foods that define a location. These are the unique dishes we're willing to travel halfway around the world to sample. Each episode features one locale and at least four of five iconic foods that define the location. Delicious Destinations explores how they are made and take viewers inside the kitchens, factories and farms where these foods are created. We dig into the origin of these popular foods and how they've evolved over time. And for those who like their meals well-seasoned, we dish on the sometimes special lingo associated with these foods and the surprising table manners you absolutely need to know. This is a series that is guaranteed to make you hungry!
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With cities becoming more crowded, and our lives very stressful, Kevin McCloud attempts to discover whether a simpler life out in the wild could make us happier. He travels to different remote destination to see how others have built their lives and dwellings against the odds.
When she was a child, Kate Humble wanted to be a nomad. Living in some of the world's most remote wildernesses, cheek by jowl with nature, seemed like such a wildly romantic existence.
"Talent" Chip Tsao went to London, Greenwich, Wales, Oxford, Cambridge, England, to analyze the British people's living habits, academic development, economic conditions, etc .; and went to Warsaw, Gdansk, Krakow to know a country with a hundred years of blood and tears. Eason Chan visited Tokyo, Kyoto, Osaka, and Fukuoka in Japan to learn about the cultural differences; Social worker Shiu Ka-chun went deep into Finland's Turku, Helsinki, Nokia and other places to experience the local customs through living with locals. They will introduce the details of each famous city from a social, historical, and cultural perspective, bringing different connotations, depths, and education.
There are bizarre, very unusual and extremely shocking activities that, despite the risk and associated dangers, are just legal in South American countries. Sue Perkins is eager to take advantage of this, and enjoys experiencing these adventurous yet dangerous challenges. In this way she hopes to defy and hopefully cover up her middle age.
走過足球聖地
This series explores the history, traditions and culture of Chinese food. Filmed at over 160 locations across China, this series truly is a feast for the senses. The seven-episode documentary series introduces the history and story behind foods of various kinds in more than 160 locations in mainland China, Hong Kong, and Taiwan. The documentary has also been actively encouraged as a means of introducing Chinese food culture to those unfamiliar with local cuisine.