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In an atmosphere as inviting as her recipes, Sandra Lee, author of the best-selling cookbook Semi-Homemade Cooking, shares her techniques for combining fresh ingredients with specially selected store-bought items. The results: mouthwatering meals and desserts, prepared in minutes, that taste like they were made from scratch. Now you can see why consumers, viewers and celebrities from Katie Couric to Nathan Lane have made Sandra Lee one of America's most sought-after culinary experts!

A cooking variety show exploring the concept of “social dining” where people meet for the first time and become closer while cooking, eating, and talking together.

The third season of "Beauty Kitchen" is now open, with the kitchen now run by Siu, Bob, and Cheung. A group of female artists transform into chefs and must pass multiple tests to prove whether they are genuine or fake. In the first round, the chefs must finish cooking a designated fancy dish within 30 minutes. In the second round, they must create a dish using a specific ingredient based on a given theme. The judges evaluate the dishes based on taste and cooking skills, and the male guests are asked to guess which female artist cooked the dish. After multiple episodes, the hosts and guests learned that cooking skills and avoiding bad taste are more important than creating delicious dishes. (535 characters) The number of tokens used this time: 792

Adam Richman hits the road on a quest to relive his favourite decade, one delicious bite at a time.

easy to follow 'How-to' cooking videos (usually) by the amazing Samantha Davison (nee Curry..) of some of her favourite dishes!

Who has what it takes to open a restaurant in one of the world’s most famous 5-star hotels? In this new, high-stakes competition, talented up and coming chefs battle it out to prove they have the culinary skills and business brain to win a once in a lifetime prize – the Palm Court restaurant in the exclusive hotel, The Langham, London

Atlanta-based chef and caterer Tregaye Fraser packs flavor and personality into every recipe, sharing her food with the ones she loves -- family, friends and her two growing boys.

Welcome to Stump Sohla, where we use a big ol' game-show-style wheel to try and stump one of the internet's most talented chefs, Sohla El-Waylly!

Gordon sets up a business behind bars, attempting to get prisoners working and paying something back into the system. But training up a group of prisoners won't be easy...

Miljuschka Kookt

MasterChef

Sophie Dahl cooks up delicious recipes and reminisces about some of her own food memories.

Follow Eva Longoria on a gastronomic pilgrimage across the rich tapestry of Spanish cuisine.

Diário do Olivier

Italian adaptation of the MasterChef format. The show features a series of challenges in which contestants must demonstrate their culinary skills. These include knowledge of edible products, exceptional creativity, and mastery of various cooking techniques and recipes. Additionally, contestants are expected to show adaptability in different situations, game strategy, and human charisma.

Tokyo is known for its diverse cuisine, offering dishes like Tonkatsu, grilled eel rice, and Japanese-style fried chicken. Hosts Nicole and Amber showcase popular local food spots, learn cooking techniques, and reveal chef's secrets, highlighting ingredients, preparation methods, and seasoning tricks. Viewers can learn to create authentic Japanese cuisine at home.

Bake Off Brasil: Celebridades

A cooking show that features different celebrities with different recipes in the holy month of Ramadhan!

Alex Guarnaschelli hosts as chefs square off in a competitive pop-up kitchen outside a grocery store. To make their challenge dishes, the chefs must size up shoppers as they exit the store and negotiate for their grocery bags.

The table is set for the ultimate culinary clash in this one part cooking competition, one part game show. Host Adam Richman ("Man v. Food") will give homegrown amateur cooks the chance to test their skills against professional chefs. Every down-home cook has that one signature dish or secret family recipe that always gains favor with friends and family. Now, imagine going head-to-head in the kitchen against five professional chefs, who try to cook your specialty dish even better than you in the hopes of winning over a dinner party made up of the American public. With each savored victory, the cash prize gets bigger and bigger as the home cooks rise to every challenge and outcook the professional chefs. Think you've got what it takes to serve up the competition?