Raw

The disappearance of 14 year old Amber Bailey sets off a two-year search during which her family will go through unimaginable pressures. As the days, months and years progress the mystery deepens, and strange and terrifying clues come to light, raising yet even more questions. The world becomes gripped by the mystery of the missing teen. What happened to Amber?

Pie in the Sky is a British offbeat police comedy drama programme starring Richard Griffiths and Maggie Steed, created by Andrew Payne and first broadcast in five series on BBC1 between 13 March 1994 and 17 August 1997 as well as being syndicated on other channels in other countries, including the Australian Broadcasting Corporation. The series departs slightly from other police dramas in that the protagonist, Henry Crabbe, while still being an on-duty policeman, is also the head chef of the title restaurant set in the fictional town of Middleton and county of Westershire.

Frank's Place is an American comedy-drama series which aired on CBS for 22 episodes during the 1987-1988 television season. The series was created by Hugh Wilson and executive produced by Wilson and series star Tim Reid. Frank's Place is the most recent show that ran for only one season which was nominated for the Primetime Emmy Award for Outstanding Comedy Series. TV Guide ranked it #3 on their 2013 list of 60 shows that were "Cancelled Too Soon".

In an otherwise mundane diner open from midnight to 7 a.m., there is no menu – but the chef cooks anything his customers want. Each episode is about different a different customer, as they find simple yet profound connections with one another based on their shared love of a particular dish.

Story revolves around the life of a young woman, who is trying to resolve tensions between her father, who runs a restaurant in city of Karachi called Alfonso, and mother, an artist residing in Florida. With the help of friends, she takes on the task of saving her family restaurant from going into ruins, and her family from breaking into pieces.

In the series, when Shiv Sheridan returns to Dublin after years of partying in London, she is sober and full of good intentions – but being back with her family makes staying on ‘the dry' much harder than she expected. As Shiv tries to navigate this new phase of her life, so must her family and they all have issues they don't want to face.

A pair of thirty-somethings meet through a food lover app and embark on a relationship despite past scars. Over the course of several dates, they discover where their tastes overlap and whether their passion for food, and shared distaste for foodie pretension, is enough to spark true love.

When Dillon’s father Harry races back to their tiny apartment to rescue his child, the apartment is in rubble and there is no sign of his son. Three years later, thousands of miles away in Dublin, Harry spots a six-year-old boy in a crowd and is convinced he is Dillon. Desperate to find his son, Harry’s obsession tears apart his marriage to Robin, exposing shameful secrets that lead to the truth of what happened to their son on the night he went missing.

Marianne and Connell weave in and out of each other's lives in this exploration of sex, power and the desire to love and be loved.

Akiko lives with her mother, but suddenly her mother passes away. Since then she quits her editing job and takes over her mother's small restaurant. At the restaurant there's only two items on the menu: sandwich and soup.

Alice is an American sitcom television series that ran from August 31, 1976 to March 19, 1985 on CBS. The series is based on the 1974 film Alice Doesn't Live Here Anymore. The show stars Linda Lavin in the title role, a widow who moves with her young son to start her life over again, and finds a job working at a roadside diner on the outskirts of Phoenix, Arizona. Most of the episodes revolve around events at Mel's Diner.

Wen Feng's restaurant business has gone downhill since his mother/star chef's hospitalization because no one could recreate her world famous duck dish. To find the missing ingredient in their duck sauce, he decides to go back to the places where his mother began her career. With the help food tour guide Ye Xiao He, he goes on a food odyssey discovering the tastes that culminated in their restaurant's most famous dish.

In a colorful Seoul neighborhood, an ex-con and his friends fight a mighty foe to make their ambitious dreams for their street bar a reality.

For two friends on the brink of losing everything, a dusty pipe dream of opening up an upscale restaurant in their hometown of the Bronx is all they have left to turn their lives around. Together, they take on the insanity of the New York restaurant world, and navigate its underbelly of petty criminals, corrupt officials and violent mobsters.

Hae Won starts work at a bustling restaurant, but it’s not the chaos—it’s falling for his grumpy boss that throws him off.

Natsuki Obana (Takuya Kimura) is a charismatic Japanese chef running a 2-star restaurant in Paris. Despite an extreme pride and confidence, he can’t seem to earn the 3 stars he covets. Feeling the pressure of a career slipping away, Obana’s troubles are compounded when his restaurant is caught in a scandal that forces its closure and the departure of his staff. Amid his despair, a glimmer of hope arrives when he encounters a female chef with whom he is encouraged to start anew. Assembling a staff of talented chefs, he launches his restaurant but is constantly clashing with personnel. Can a middle-aged man once knocked down recover the verve of youth necessary to achieve a lifelong dream?

Sakurai Misaki has not dated in a long time. She has focused on her work as a pâtissier to eventually run her own business. One day, she gets fired from work. She then meets her first love from high school Shibasaki Chiaki. Misaki works part-time at Chiaki's restaurant and also stays there. While she lives with Chiaki at his restaurant, she realizes that Chiaki's two younger brothers Touma and Kanata also live there.

Koizumi is a mysterious and attractive high school student. But what most people don't know about her is that she's a ramen master who is always on the lookout for great ramen restaurants. Everyday, she goes hunting for real-life places serving the best ramen dishes and delightfully eats the delicious noodles. The way Koizumi downs a giant bowl of ramen–more adeptly than any large man—will amaze and delight you!

To get his own TV show, a chef known for delectable late-night eats tells a major lie that complicates his relationships with those around him.

The story revolves around two people who meet and fall in love through delicious cuisines.