From the producers of Naked and Afraid comes 100 Miles From Nowhere, an Animal Planet series that follows adventurer Matt Galland and his two best buddies, Danny Bryson and Blake Josephson. In each episode, the trio of fun-loving regular guys chooses remote, extreme locations throughout the globe where cameras – let alone people – rarely have gone. Matt, Danny and Blake’s mission is straightforward: to get off life’s usual humdrum path for a more exciting, daring and off-the-beaten one. In just three or four days, the guys trek approximately 100 miles and burn up to 10,000 calories on foot, raft, skis and even skateboard while they document and shoot their own escapades with absolutely no crew. Every single second on the ground is self-shot. Each expedition causes major wear and tear on their bodies, so the guys must reach their bear box drops, which are pre-arranged at set points to replenish their supplies, strength and stamina. Their incredible journeys take them to extreme landscapes – including steep mountains, insufferably hot deserts, freezing-cold canyons and snakeinfested jungles. They push their endurance to the limit and sometimes even their friendship. The quests are never easy and are sometimes dangerous, but they always are packed with thrilling surprises and breathtaking footage of the planet’s splendor.
Jamie's Ministry of Food is a four-part series that aired from 30 September to 21 October 2008.
Queen Mary, Normandie, Mauretania: These great ocean liners of the Atlantic were the largest and most opulent passenger ships ever built. It was as if the finest hotels and most magnificent estates of the Western World had been put to sea. Tour their elite staterooms and swimming pools, and the below-deck immigrant quarters. Hear the real stories of the people who built and boarded them. Visit their renowned ports of call. Follow the great ships as they are drafted into combat, and witness the haunting tragedies that led the Lusitania, Titanic, and Andrea Doria to their doom.
Strictly stars and best friends Anton Du Beke and Giovanni Pernice are livin’ la vida loca as they head to Spain on an epic adventure across Anton’s motherland.
Wild Nevada is a travel-destination series that explores the interior of Nevada. Each program is filmed over two days. Hosts Chris Orr and Dave Santina begin their trip at starting point and travel to their destination. Along the way, they take short side trips to investigate points of interest and unique landmarks.
From deglazing a sauce and degreasing a stock to thickening a soup and unmolding a timbale, all the important techniques that make for good cooking are here. Now, at the press of a button, you have instant access to whatever recipe or information you need. Watch Julia do it and you’ll be empowered. Bon appétit!
Guides spend countless hours, days and weeks preparing extraordinary expeditions that bring their clients off the beaten path to mountain tops, in the most remote forests, or at the bottom of lakes and oceans.
A Taste of History is a TV cooking series that explores America’s culinary beginnings from the birthplace of American cuisine. This innovative series brings America’s history to life and makes it vibrant as we step back in time and get to know the founders of our country through the food they ate and the recipes they prepared.
Frankie sets off on a stand-up tour of Scotland. On four trips to four gigs, he meets a heady mix of people and places, filtering his nation’s past and present through his unique mind.
A travel series that's all about connection. From St. John's to Yellowknife, the hosts uncover some of the country's best hidden gems and meet the people who make each travel destination so unique.
S Tatrou kolem světa
Adrian Chiles, Mehreen Baig and a team of experts explore the spectacular coastlines linked by the Irish Sea, and meet the people who call them home.
Russian land has always been famous for its treasures - unique natural and man-made monuments. However, few people have seen them with my own eyes, because they are often located in difficult and remote corners of our country. However, this project gives viewers an unprecedented opportunity to explore the most beautiful and significant sites of the motherland!
Embark on an international culinary expedition with Phil Rosenthal, creator of the TV hit Everybody Loves Raymond, and one of Hollywood’s funniest producers. Join Phil as he explores six culinary capitals of the world in search for the best of a city’s specialty, or one of its most unusual dishes.
Comedian Romesh Ranganathan is sent by his mother on a ramshackle odyssey around his parents' homeland of Sri Lanka in an attempt to connect him with his roots.
In each 1-hour episode of 36 Hours, co-hosts Kristen Kish and Kyle Martino arrive in a new city, where they’ll have 36 hours to explore the most delicious foods and hot spots, meet fascinating local insiders and experience the best attractions unique to each destination. Their itineraries will be informed by New York Times editors and contributors, who bring extensive research and expertise to each locale. Each episode will be timed to coincide with new or updated New York Times 36 Hours newspaper columns. There also will be companion editorial and video content across platforms on NYTimes.com and Travel Channel digital properties.
Billie JD Porter finds out what it’s really like to grow up in China, the country with the highest population on the planet.
The author, actor and comedian embarks on a journey through the entire Central American isthmus to the Panamanian border with South America, beginning in Mexico.
Raymond Blanc is Britain's most famous French chef, yet he has never cooked professionally in France. Forty years after leaving, Raymond is going back to show us the country he loves so much and the French recipes that have inspired him. In each episode he takes over a restaurant for one night only and cooks a feast inspired by that region's food.
British comedian and travel enthusiast Griff Rhys Jones hops on some of Australia's most impressive long distance trains, travelling across the expansive outback and along spectacular coastlines.