Česko vaří s Pohlreichem

Cuisine futée, parents pressés

Embark on a time-traveling culinary adventure with a struggling chef, as they uncover the hidden secrets of a legendary restaurant chain and return to the present, armed with a coveted stolen recipe that transforms their fate.

In these three specials, Julia Child joins Jacques Pepin and Graham Kerr, both best selling cookbook authors and popular television cooks, to share the stage and stove as they cook and teach a studio audience.

Celebrity MasterChef Vlaanderen

Princess Bai Jiu Er of the kingdom of Liang refused to get married and only wanted to develop her carrier. Emperor Liang gave her half a year to go to Qi state to manage the "Silver Arch" resturant and if the business fails, she had to get married. But little she knows, resturant is on the verge of bankruptcy. At the moment of crisis, Shao Shi appears - a mordern man, who plans to save the resturant with his cooking skill. Together the two made resturant better and better and their relationship gradully warms up.

Healthy eating reviewed in an alternative form, light hearted and funny, while getting across a clear, positive and constructive educational message and without using a heavy moralistic tone. The series is also designed to be ultimately distributed on various audiovisual mediums as part of themes like the promotion of quality nutrition and the development of healthy nutritional habits.

Da Xi, a girl who is very good at cooking has only one dream: find a peerless beauty husband. One day she met a Royal Guard, Shao Yong, and fell in love at first sight, so she decides to stay near him and the only way to do it is entering the palace. Da Xi became a maid, only to find themselves fooled, so she decided to escape palace, she ran over the wall, but she met by chance the emperor Ji Man. The emperor thought that she was an assassin, so he tried to stop her escape but instead, an accident occurred: their souls were swapped, she became him, and he became her.

Bobby Flay and Damaris Philips pair up to cook, test their culinary ideas and chat. Each episode has a different theme and some of their friends stop by for a visit.

L'académie des gâteaux de Cyril Lignac

In Jamie: Keep Cooking and Carry On Jamie will show viewers how to make the most from kitchen staples and how to be creative with whatever ingredients they’ve got at home, and whatever their budget. From ingenious ideas for frozen food, to recipes drawn entirely from the store-cupboard, Jamie will be on hand to show home cooks how to make nutritious and delicious food using simple ingredients.

Nadia Lim is here to share deliciously simple dishes that make the most of your kitchen staples during lockdown. Embracing flexibility with tasty, inventive recipes and tips and hacks to feed your family in these unique and challenging times.

Join Pauly, Sleek the Elite, Bobo and his Mama in these classic episodes of the cheesiest comedy in Aussie television history.

Am Pass - Geschichten aus der Spitzenküche

Building on the success of The French Chef, the equally successful follow-up series called Julia Child & Company debut five years later in 1978. This series incorporates the planning and preparation of a complete meal – featuring two to three dishes per show.

Through Japanese retailers’ efforts to apply new technologies and the passion of the foreign sake-lovers, sake is now becoming a global beverage with genuine sake breweries opening outside Japan.

Böhmi brutzelt

フィギュアスケーター本田真凜のすべらないクッキング

L'effet Vézina

L'effet Vézina : de père en chef

Curieux Bégin