양식의 양식

For the first time in history, here comes a restaurant where the owner eats more than customers. In the backdrop of beautiful Jeju Island, amateur chef Ho-dong and members busy themselves with preparing ingredients, cooking, and serving customers. In the middle of the craziness, members learn the incredible satisfaction of seeing the smile on people’s face when they eat your food and make invaluable acquaintances with people from all walks of life.

Station Potluck

The show that gives fans another bite of Bake Off when one helping just isn't enough. Jo Brand chats to a panel of celebrities about all the action, and meets the latest baker to leave the tent.

Ever wonder what it’s like to be given exclusive access to some of the industry’s most craved events? Our newest show, “Send Foodz,” definitely has you covered, hosted by your favorite comedians, foodies, and world-renowned YouTube influencers, Timothy DeLaGhetto and David So. We travel around the US to different food festivals and sample all the best bites and sips the country has to offer. Don’t miss out on any of the fun!

Giada De Laurentiis lets her hair down as she demonstrates her love for cooking and entertaining California-style in this disarmingly laid-back show that allows De Laurentiis to venture far afield from her usual Italian culinary fare.

Minha Receita

With four gourmand but also gourmets Choi Hwa-jung, Lee Young-ja, Song Eun-i and Kim Sook, your daily little worries will be listened! Not only talking about the gathered stories from the viewers via SNS, the four casts choose the best food for the sender, and that’s why it is a "Food Therapick" show. Let's just eat up those troubles and delicious food and say "May Food Bless You"

Aujourd'hui je mange avec...

Taking back the ritual of food as a space for conversation and different points of view, actor and filmmaker Diego Luna moderates conversations that unites experts and different personalities to touch on fundamental topics of universal interest in contemporary societies, accompanied by the menus of well-known Mexican chefs.

Kick it up to notches unknown with Emeril Live. In front of a live audience, Emeril Lagasse--a master chef and owner of New Orleans' most talked-about restaurants--demonstrates gourmet cooking, with a bam!

Miss Korea is For those who miss the taste and memory of Korean food, the cast of Miss Korea visit them in a foreign country and, in exchange for staying in their place, the eight members of the cast cook the menu the host misses the most. With local ingredients and the limited number of items the members are allowed to bring from Korea, they’re requested to make tasty Korean food that lives up to the host’s expectations. What makes Miss Korea more entertaining is that the eight members are divided into two teams and compete with each other. Each team leader can choose whom they want to work with, and the others must win the team leaders’ hearts with their secret items. Some of the cast has knowledge and experience of cooking whereas some may not be familiar with cooking. Under these conditions, will they be able to make the dish and satisfy the host? Hosts: Han Go Eun, Shin Hyun Joon, Jo Se Ho, Park Na Rae, Kwanghee, Don Spike, Shin Ah Young, and Jang Dong Yoon.

A daily French-language cooking show in which Ricardo Larrivée presents accessible recipes alone or accompanied by a guest or a member of his rotating panel of contributors.

Spend a fun and food-filled morning in The Kitchen with hosts Sunny Anderson, Katie Lee, Jeff Mauro, Marcela Valladolid, and Geoffrey Zakarian. From simple supper ideas, food trend discussions, and family meal tips to trivia games and viewer questions, they'll cover all things fun in food.

Kim Jaejoong hosts numerous stars who wants to be friends with him. With the goal of making 100 friends through the show, he will cook for his guests, get to know them, and hopefully forge new friendships.

French cooking TV show on Téva – 1998/2002

Production and animation of more than 400 short programs broadcast daily on TF1: Julie offers recipes and tips in less than 2 minutes. Rebroadcast on Cuisine TV, and distribution on France Loisirs of a series of 5 DVDs taken from the programme.

Fork and Backpack is a documentary series produced by Coyote and J. A. Productions, created in 2007 and broadcast until 2012. It follows Julie Andrieu on her travels to the heart of culinary cultures from around the world1. In 2011, after five seasons, Julie Andrieu announced that she was suspending the presentation of the show for a year to devote herself to another project on France 52.3. In 2016, it was rebroadcast on the Number 234 channel, but no new episodes were shot.

Toque Show

Windy City LIVE is a local Chicago daytime talk show on ABC7 Chicago (WLS-TV) with Co-Hosts Val Warner and Ryan Chiaverini. Val and Ryan are joined every weekday at 1pm by a panel of contributors including social media producer Ji Suk Yi, showcasing the heartbeat and soul of Chicago including local hot topics, music talent, celebrities, spotlighting local heroes and charities, and upcoming events.

The Feed features three unique and distinctly opinionated hosts, sharing their take on today’s most innovative food trends. Culinary expert Gail Simmons; superstar chef Marcus Samuelsson; and comedian and food writer Max Silvestri anchor a rollicking adventure into the world of culinary and food culture in America. Each episode of The Feed pits the unlikely combination of these three personalities against each other in unconventional food challenges that allow each competitor to show off their unique perspectives on the food world. Viewers are exposed to the most recent food trends as Gail, Marcus and Max take quirky, fun-spirited competition outside the kitchen and onto the streets of New York City.