Idrees Khan: Ties to Trinidad

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.

Sweat, sun, rain, tears, and green thumbs are all part of the challenge for a young couple attempting to become full-time organic farmers in this illuminating doc.

The director goes back to her roots in Pangnirtung, amongst her family and community. It leads her to another journey: to Qipisa, the outpost camp from where they were uprooted.

In the year Queen Elizabeth marks her 70th on the throne, Fortnum & Mason has challenged home bakers to create a tart, cake, or pudding to honor her legacy. Seven judges headed by Dame Mary Berry invite the final five bakers to London where over one extraordinary day they bake their cakes, tarts, and trifles – hoping it will be the winning recipe.

Venerable storytellers recount for the camera and their listeners the founding myths of Malagasy culture.

We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blogs. So how could we possibly be throwing nearly 50% of it in the trash? Filmmakers and food lovers Jen and Grant dive into the issue of waste from farm, through retail, all the way to the back of their own fridge. After catching a glimpse of the billions of dollars of good food that is tossed each year in North America, they pledge to quit grocery shopping and survive only on discarded food. What they find is truly shocking.

Sweden and Denmark are as much renowned for their Viking warriors as they for the Midnight Sun and, long, cold, dark winters. From the dregs of Viking feasts, to the finest restaurants in Copenhagen, these 2 countries have evolved a totally unique cuisine. In this exciting documentary with roving chef Merrilees Parker, she travels to Scandinavia to find out if there's more on the menu than smorgasbord and smelly fish. In Sweden she enjoys the Midsummer festival, tries some aquavit and samples some sausages. Across the border she tries Danish pastry, tours the Carlsberg factory and watches herring being fermented and smoked.

Having grown up within the Cuban Revolution, in 1980, Juan Carlos Zaldívar was a 13-year-old "pioneer" jeering in the streets at the thousands of "Marielitos" leaving the island by boat for the United States. Within weeks, he was a Marielito himself, headed with the rest of his family for a new life in Miami. Now a U.S.-based filmmaker, Zaldívar recounts the strange twist of fate that took him across one of the world's most treacherous stretches of water in 90 Miles, a new documentary having its broadcast premiere on PBS's acclaimed P.O.V. series in the summer of 2003. As related by Zaldívar in the intensely personal and evocative 90 Miles, arrival in South Florida is only the beginning of the family's struggles to comprehend the full meaning of their passage into exile. What follows is an intimate and uneasy accounting of the historical forces that have split the Cuban national family in two, and which shape the passage of values from one generation to the next.

Sometime, Somewhere sheds light on the challenges faced by Latino communities in Charlottesville, Virginia against the backdrop of immigration driven by factors like climate change, poverty, and drug-related violence.

This documentary on the "youth movement" of the late 1960s focuses on the hippie pot smoking/free love culture in the San Francisco Bay area.

Rosa is a Mexican woman who, at the age of 17, migrated illegally to Austin, Texas. Some years later, she was jailed under suspicion of murder and then taken to trial. This film demonstrates how the judicial process, the verdict, the separation from her family, and the helplessness of being imprisoned in a foreign country make Rosa’s story an example of the hard life of Mexican migrants in the United States.

A patchwork of millions of lives, urban spaces are not only streets and concrete. They are where our dreams and deepest worries unfold. Chronicle of a City drifts and strolls through time and chance encounters, moving between fantasy and reality, echoing the intimate and ghostly voices of our metropolises, reminding us that we inhabit The City as much as it inhabits us. This roaming essay is a visual and sonic meditation that invites us to see urban life as a web of sensations that move through us and draw us closer to one another, even in the midst of solitude.

A New Yorker journeys to the jungle in the Darien Gap of Panama to reconnect with an indigenous tribe he met and photographed 20 years ago. Their reunion highlights the profound power of photos and the human connection that transcends cultural barriers.

From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the American culinary landscape with a force befitting its military moniker—“General Tso’s Chicken.” But who was General Tso and how did this dish become so ubiquitous? Ian Cheney’s delightfully insightful documentary charts the history of Chinese Americans through the surprising origins of this sticky, sweet, just-spicy-enough dish that we’ve adopted as our own.

The Golden Kingdom of Thailand is home to some of the most pungent and spicy fresh ingredients in the world. Regarded as the world's fourth most popular cuisine, Thailand is valued for its low fat content and health enhancing properties. Join Merrilees as she visits paddy fields and aircraft-hangar sized rice barges, shops in the floating markets of Bangkok and the night market in Chiang Mai and discovers beautiful fresh fruit and the notoriously smelly durian fruit.

Rosa is from Croatia and lives in Switzerland, with her husband who depends on her care. She takes care of everything. Her children have grown up and want to leave home. Rosa stays behind alone.

Boiling Point (original title Kiehumispiste) describes the different reactions the Finnish people had to the large immigration amounts in 2015-2016.

During World War II, many Japanese immigrants in Santos, Brazil, were forced to move to another place. Matsubayashi draws attention to the fact that 60% of the immigrants were from Okinawa. Based on testimonies from interviewees, this film reveals the hidden historical relationship between Okinawa and Brazil.

Feeling lost and abandoned Zamir Gotta, a longtime friend of Anthony Bourdain goes in search of the America Tony knew.

Chema is an expat architect from Spain who lives in Amsterdam. He has built up a new life there as a wind-up toy maker. He creates small pieces of art from recycle items.