Chef Paul Prudhomme's Louisiana Kitchen - Volume 2: Cajun & Creole Classics

A couple of fumbling best friends run a private detective agency and find themselves solving their next case in New Orleans, becoming embroiled in a web of sexy female spies and government conspiracy in the lively and character-filled backdrops of the Big Easy

Returning to the island that her father left 50 years earlier, the filmmaker goes back in time to retrace the history of her name.

A hospice nurse working at a spooky New Orleans plantation home finds herself entangled in a mystery involving the house's dark past.

A squad of National Guards on an isolated weekend exercise in the Louisiana swamp must fight for their lives when they anger local Cajuns by stealing their canoes. Without live ammunition and in a strange country, their experience begins to mirror the Vietnam experience.

A waitress, desperate to fulfill her dreams as a restaurant owner, is set on a journey to turn a frog prince back into a human being, but she has to face the same problem after she kisses him.

Following the unexpected death of his fiancée the night before his wedding, Ralph's desire to ever love again is shattered. Then he meets Joanne. Will her love and her charm be enough for him to start living again; for good this time?

After being buried in quicksand for the past 25 years, Kharis is set free to roam the rural bayous of Louisiana, as is the soul of his beloved Princess Ananka, still housed in the body of Amina Mansouri, who seeks help and protection at a swamp draining project.

An opportunistic Texas gambler and the exiled Creole daughter of an aristocratic family join forces to achieve justice from the society that has ostracized them.

A teenager, disinterested in her Louisiana Creole heritage, finds herself having to entertain a visitor who only speaks what sounds like French. She’ll discover how magical it can be to connect with one's heritage.

The new owner of a supposedly haunted New Orleans plantation manor uncovers a shocking secret that has been hidden for over 100 years.

In 19th-century Louisiana's Cajun country, Belizaire is the informal spokesman for his citizens, who don't see eye to eye with local racists who wish to eradicate all Cajuns. Complicating matters is that Belizaire's former flame is now married to his biggest rival, an affluent landowner's son. Before he knows it, Belizaire is caught up in a web of murder, lies, and prejudice.

In 2019 Mississippi spring flooding hits record highs. Residents of Pierre-Part, Louisiana, prepare for the worst, as authorities are expected to open the floodgates of the Morganza Spillway to save the cities of New Orleans and Bâton Rouge from flooding. Faith and resilience are their only defense.

Desirée lives deep in the swamp and supports herself and her siblings by poaching. After an accident involving Deputy Billy and a friend, the Sheriff, Deputy and a family of locals go after Desirée. Soon the hunters become the hunted as she exacts her revenge for their violence against her family.

The idyllic life of a young Cajun boy and his pet raccoon is disrupted when the tranquility of the bayou is broken by an oil well drilling near his home.

African-American documentary filmmaker Marlon Riggs was working on this final film as he died from AIDS-related complications in 1994; he addresses the camera from his hospital bed in several scenes. The film directly addresses sexism and homophobia within the black community, with snippets of misogynistic and anti-gay slurs from popular hip-hop songs juxtaposed with interviews with African-American intellectuals and political theorists, including Cornel West, bell hooks and Angela Davis.

Dive into summer and all the wonderful things it has to offer with this collection of recipes and seasonal project ideas, culled from the archives of the Martha Stewart empire. Easy-to-follow segments provide a list of kid-friendly activities to add flair to your next family outing; show you how to prepare delicious meals and cocktails for stress-free outdoor dining; and include a tutorial the best way to fire up the family barbecue.

A musical portrait of Zydeco King Clifton Chenier, who combines the pulsating rhythms of Cajun dance music and black R&B with African overtones, belting out his irresistible music in the sweaty juke joints of South Louisiana.

The definitive film on the history of the toe-tapping, foot-stomping music of French Southwest Louisiana. Includes many Cajun and Zydeco greats, featuring Michael Doucet and Beausoleil, Clifton Chenier, Marc and Ann Savoy, D.L. Menard, and many others.

Bravo Chef: Italian Cuisine (2009) September 29th, 2009. Belmundo Entertainment. 84 Minutes. See the top chefs right at work! Working side-by-side with a top chef is a shortcut to mastering special tricks and techniques. A straightforward and hands-on approach renders lengthy and boring explanations unnecessary. A modern approach to the most sacred national dishes lets you master them without fear. The chefs don't hesitate to show you their treasured techniques, they understand that sharing a secret with a kindred spirit is a joy! Recipes included: 1 - Tuscan Cantucci Biscuits. 2 - Gnocchi with Wild Mushrooms and Shellfish. 3 - Lasagna with Bolognese Sauce. 4 - Ravioli with Creamy Parmesan Filling and Beef Tartare. 5 - Seafood Risotto. 6 - Spaghetti Aglio, Olio, Peperoncino with Tuna Tartare. 7 - Tiramisu with Amaretti Biscuits. 8 - Tuna in Breadcrumbs with a Mixed Leaf Salad. 9 - Vitello Tonnato.

Bravo Chef: French Cuisine (2009) September 29th, 2009. Belmondo Entertainment. 60 Minutes. See the top chefs right at work! Working side-by-side with a top chef is a shortcut to mastering special tricks and techniques. A straightforward and hands-on approach renders lengthy and boring explanations unnecessary. A modern approach to the most sacred national dishes lets you master them without fear. The chefs don't hesitate to show you their treasured techniques, they understand that sharing a secret with a kindred spirit is a joy! Recipes included: 1 - Grilled Pike-Perch with Slices of Salmon. 2 - Pan-Seared Duck Foie Gras. 3 - Capon Bourguinon. 4 - Grilled Quail with Mushrooms and Spinach. 5 - Tian with Whipped Goat's Cheese. 6 - Escargots Bourguignon Au Gratin. 7 - Creme Brulee.