Au pic et à la pelle
Les grands sentiers
Caroline Randall Williams, an award-winning writer, cookbook author and restaurateur, travels the United States uncovering the fascinating, essential and often untold black stories behind American food.
Numéros 1
Rencontres au sommet
The Vanderzon family has been working in snow removal since the 1950s. Three generations later, the sons, grandsons and cousins are still clearing streets and driveways in and around Boucherville for institutional, commercial and individual clients.
La belle tournée
La route de la soif
Le vrai nouveau monde
Shotgun Ménard
Mordus de course
Des Québécois au front
Rétroprojecteur
This documentary shines light on the underbelly, the causes and the consequences of some bloody gang executions which marked Quebec society.
Alain Brousseau is a legendary auctioneer in the Sherbrooke area. He is the reference when it comes to “emptying the place” and “clearing house.” He and his team travel all around Quebec to organize auctions. From inventory surplus to a store closure, from a succession to a farm equipment sale, Alain Brousseau will show up if there’s a good deal to be had. His mission: sell everything to the highest bidder.
Phototrip
Comédie sur mesure
Follow Quebec winemakers on their four-season quest to grow perfect grapes, create sublime wines, and win the hearts of oenophiles.
Les ambassadrices
De pied ferme