Chiller au Québec avec Félipé

Two lifelong bikers and foodies, Dave Myers and Si King, take to the road to find gastronomic treats.

周遊關西

Pals Dazza and Natalie Erskine eat their way round Forfar, Fraserburgh and Dumfries.

Over six episodes, Maisonneuve looks at the repercussions flowing from the arrest of 11 students at Montreal’s Collège de Maisonneuve as they prepared to join the ranks of the Islamic State in Syria. From the initial shock to a gradual opening for dialogue, the series follows the paths of six exceptional young people who share their points of view. Through their eyes, Maisonneuve highlights both the importance and the fragility of living together in harmony in Quebec.

Filmed over a period of four years, this food documentary journeys to 22 countries across six continents, focusing on areas where “East meets West” in the dining scene and delves into the rise and changes in Chinese cuisines worldwide.

小海鲜

Travel to eight Québec communities that have been forever marked by homicides. Each episode will feature individuals who have been affected by an unusual crime and will try to understand what happened: what motivates an individual to do the horrific deed, to take the life of a stranger, an acquaintance, a friend, a family member?

The documentary series take viewers back to the mid-1990s and tragic events involving the Order of the Solar Temple that shocked the public and caused a stir beyond Québec’s borders. The episodes retrace the compelling and disturbing story, going behind the scenes and revealing details that didn’t make the headlines at the time.

The documentary series takes us deep into the workings of the Mont-Wright iron complex for a fascinating and unprecedented close-up look at how the largest open-pit mine in Eastern North America operates.

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A celebration of enduring friendship and a passion for quality food, flavours and produce. Si and Dave travel down the west coast of the UK on a nostalgic and emotional journey.

Rick Stein celebrates British food, meeting the people and discovering the stories behind the country's beloved dishes - and from his home in Padstow, he cooks some of his own.

Omar Chaparro takes his son on a motorcycle trip to Chihuahua to show him his humble origins. You think you are teaching your son a lesson, but he may have more to learn.

Series examining how what we eat can change our lives.

Cesta kolem světa s Ondřejem Sokolem a Lukášem Pavláskem

Soif d'ici

A deep dive into a subculture fueled by spice: from the elite growers who strive to create new superhots to the chili eaters who chase the endorphin rush of consuming them; one chili headsets out on a quest to answer the spiciest of questions.

Celebrities look for local ingredients that are not very well-known to people. The hosts try dishes cooked in the traditional way using these ingredients. In order to introduces these rare gems, star chefs come into play to recreate the dishes with these unpopular products. Will the hosts be able to make these ingredients famous? In this show, not only rare ingredients will be introduced, but also seasonal and local produce will be shown throughout time. It will shine light to a new direction in people's diet. Also, some of the hottest guests will make an appearance.

Viewers are taken into the heart of the rivalry between two teams of the North American Hockey League (LNAH): the Sorel Hawks and the Draveurs of Trois-Rivières. The documentary series highlights the daily lives of players, coaches, flamboyant team owners and their ardent supporters.

Food Junkies