La table de Kim

Des squelettes dans le placard

To find out about the food she feeds her family, Nadiya meets fishermen, farmers, chefs and producers across the country and creates delicious new recipes inspired by their produce.

Michel Barrette hits the road with public figures. Every drive is the perfect opportunity to share a moment, a chat and a trip down memory lane. For each outing, Michel selects the car best suited to his guest from his personal collection.

In her previous life, Xia Yu Bing was a villainess sentenced to death by poison by her husband, Xu Zi Yan. Now, the author of a comic has given her a chance to be reborn. She had no choice in the past but this time, she wants to be a good person.

PaparaGilles

Designer Marie-Christine Lavoie organize, with the helping hand of a well-known accomplice, a major event for a local personality. Design, decoration, creative direction, gifts and other surprises come together to create an atmosphere that’s tailor made to charm the guest of honour.

Merci de partager

In-demand designer Marie-Christine Lavoie works with many famous faces including athletes, actors comedians, and singers who put their faith in her keen eye for décor and creative solutions. When she is in charge it’s all hands on deck, and the celebs have to throw off the mantle of stardom for the day to get down and dirty and help makeover their own space. In the end, it’s Marie-Christine who has the last word, and a few surprises up her sleeve, as she turns their space from D-List to A-List.

Rétroviseur

Adventurous chef, entrepreneur and global trailblazer Kristen Kish travels the world in search of the people, places, culture and traditions behind the world’s most remote restaurants.

Each week, two teams consisting of a celebrity and a competitor will face off in a contest where $2,000 a day is at stake. The teams memorize all the answers before each game and have to be ready to use them at the right time, either to answer questions asked by host Pierre-Yves Lord or to help their partner guess words.

Newlyweds follows the always interesting, and sometimes funny, newly married Nick Lachey and Jessica Simpson. Don't miss the parties, the performing, the love, and of course, the 'Jessica Moments' as Nick and Jess put their celebrity marriage on display in Newlyweds: Nick and Jessica.

Eugene Gurkin has dreamt of opening his own bar for years, but his dead-end job as a janitor won't even fund a bottle of booze. In a serendipitous moment, he catches an episode of "E! News" and his passion is ignited. Soon Eugene recruits a group of average joes into his gang, The Knights of Prosperity, for a heist to finance their dreams. The initial target: rock icon Mick Jagger's super-luxe Central Park West apartment.

Join world-renowned chef, Analiese Gregory as she steps out of the restaurant kitchen and in to nature in Tasmania, Australia. Share her journey of discovery as she learns to hunt, fish, forage and live seasonally off the land before the wild southern winter sets in.

Public figures take a trip to the place where their most quaint and colourful ancestors lived. They meet historians, genealogists, archivists, museum conservationists and other guardians of history who help them relive their remarkable ancestors.

"Crossing the Line" is a content for those who are called "spicy" because they are not good at eating spicy food, and Kwon Eun-bi, the so-called "spicy" leader who eats spicy food well, explores the spicy taste for their vicarious satisfaction. Kwon Eun-bi will try spicy foods regardless of genre and nationality through "Crossing the Line" and present an honest review from the perspective of "Crossing the Line". It is known that various contents such as finding spicy taste for spicy food and finding out the standards of spicy food are prepared together, which is all the more expected. *Maepjjiri (or Maebjjiri) is a Korean term for someone with low tolerance for spicy food.

"Evening Drink Style" (Banshaku no Ryugi) is a popular Japanese drama about Miyuki Izawa's ritual of crafting the perfect meal to pair with her end-of-day drink, often beer, emphasizing simple pleasures, moderation, home cooking, and work-life balance, a concept resonating with viewers seeking relaxing, relatable content with culinary inspiration. It's known for its calming vibe, focus on delicious food pairings (like lamb with soy-ginger sauce), and promoting a healthy approach to enjoying alcohol.

Orphaned Jang-geum becomes the first female physician in the Joseon Dynasty and her determination is tested when people around her start showing their true faces.

Eight celebrities with a passion for darts step up to the oche to see if they have what it takes to become the first Showbiz Darts Champion.

Dinner for Five is a television program in which actor/filmmaker Jon Favreau and a revolving guest list of celebrities eat, drink and talk about life on and off the set and swap stories about projects past and present. The program seats screen legends next to a variety of personalities from film, television, music and comedy, resulting in an unpredictable free-for-all. The program aired on the Independent Film Channel with Favreau the co-Executive Producer with Peter Billingsley. The show format is a spontaneous, open forum for people in the entertainment community. The idea, originally conceived by Favreau, originated from a time when he went out to dinner with colleagues on a film location and exchanged filming anecdotes. Favreau said, "I thought it would be interesting to show people that side of the business". He did not want to present them in a "sensationalized way [that] they're presented in the press, but as normal people". The format featured Favreau and four guests from the entertainment industry in a restaurant with no other diners. They ordered actual food from real menus and were served by authentic waiters. There were no cue cards or previous research on the participants that would have allowed him to orchestrate the conversation and the guests were allowed to talk about whatever they wanted. The show used five cameras with the operators using long lenses so that they could be at least ten feet away from the table and not intrude on the conversation or make the guests self-conscious. The conversations lasted until the film ran out. A 25-minutes episode would be edited from the two-hour dinner.