Sur le pouce

Films the extraordinary food cultures and cuisines of Papua New Guinea. Jennifer Baing takes us on a unique culinary journey experiencing the land of more than 800 tribes and healthy food recipes!

The fascinating stories of the families behind the food that built America, those who used brains, muscle, blood, sweat and tears to get to America's heart through its stomach, those who invented new technologies and helped win wars.

Eggslut chef and host Alvin Cailan is taking us on the ultimate burger journey.

El Tema

It's not surprising that Bobby Flay and his daughter, Sophie Flay, share a love for food. Together, they tackle one location at a time, experiencing each other's favorite places to eat classic dishes.

Islam Québec

Toxique

La course autour de la Grande Tortue

This documentary series offers an insight into the SQ's tactical intervention group (GTI). Their primary mission is to intervene in armed sieges and strike against criminal groups. The selection camp allows this unit to recruit the best possible candidates.

From rainstorms to snowstorms to thunderstorms, some periods of Quebec history were shaped by the fickle whims of Mother Nature. This series focuses on people whose lives were turned upside down by extreme weather—often difficult to predict, and sometimes merciless.

The fascinating life of dedicated zookeepers of Parc Safari, one of the largest zoos in Quebec.

Opération police

When justice fails, we are in danger of becoming its victim. Sandra Gaudet, 14 years old, was murdered in Val-d’Or in 1990. Two young men falsely accused are sentenced to life. When justice isn’t seeking the truth.

Bizarre Foods America is an American television series, and a spin-off of Bizarre Foods, this time focusing on the United States rather than international travel. Andrew Zimmern travels to various cities throughout the country and samples local cuisines and ways of life. The format is similar to Bizarre Foods. The show premiered Monday January 23, 2012 at 9:00 ET on Travel Channel. Much like the popular Bizarre Foods, Andrew heads to some of the most unique food hubs in the country. Once there he meets with locals and local chefs to gain a better understanding of American cuisine and to see how America has developed its reputation as a melting pot of cultures and foods and what sort of unusual foods people in America might have in their own cities and not realize.

Infractions

Dare to venture forth with celebrity chef Chuck Hughes on his flavour-filled travels hot on the trail of some of the world’s most exotic ingredients from which he concocts, with his own inimitable flare, dishes typical of their native regions.

Le Cuisinier rebelle prend l'air

Alimentaire, mon cher Bryan!

Big Chef Takes on Little Chef

Follow rock star celebrity chef Alisa Reynolds as she discovers what soul food looks like around the world. As she seeks out the food, she also explores the stories, the people, and the traditions of each place she visits, bringing her own flavor right along with her.