Black Gold

A story following the HEART of coffee and tea around the world as a universal means of connection. What started as a fascination with coffee, turned into a journey revealing the beautiful, harsh, and captivating intricacies of the human experience. A narrative that incorporates communities and individuals in 9 countries with interviews in 9 languages throughout; proving that we all speak the language of sharing a coffee or tea together. Journalist Brooke Bierhaus takes viewers on an intimate journey to better understand the human experience and cross-cultural unification by sharing a connected cup.

This documentary explores a vivid and unmatched perspective to the existence of coffee in our daily lives. Expanding production to United States, Italy, India, Guatemala, Honduras and Nicaragua, the film takes coffee enthusiasts on a trip that will transcend their knowledge of the beverage and get them close to a human reality they haven't experienced before.

Coffee Hunting: Kenya follows Aaron Blanco, owner and green coffee buyer for the Brown Coffee Company, as he travels over 9,000 miles to Kenya in search of a new coffee to bring back for roasting and brewing at his stores in the U.S.

A reflective and metaphysical journey about life, which keeps reminding us of our place within the vast weight of existence.

An inspirational story about a group of women from a remote farming region of Costa Rica whose ideas sparked a revolution in the coffee growing world.

A quartet of refined elderly ladies gets together for coffee. Neatly dressed in houndstooth and pearls, they sip from elegant china and nibble on sweet cakes while discussing Viagra, cock rings, orgasms and quickies. Nothing's off the table as they reminisce about the past and revel in the sexual revolution that's come up around them, empowering their pleasure well into their twilight years.

Adventurer and journalist Simon Reeve heads to Vietnam to uncover the stories behind the nation's morning pick-me-up. While we drink millions of cups of the stuff each week, how many of us know where our coffee actually comes from?

With depth, intimacy, and humor, FLOAT! captures filmmaker Azza Cohen's magnetic grandma’s life-affirming journey learning to swim at 82, inspiring audiences to defy societal expectations of aging and to boldly look forward at every stage.

HAS HEART is an intimate and inspiring documentary capturing the emotional journey of U.S. Navy veteran Michael Hyacinthe and artist Tyler Way, who unite to transform veterans' experiences through the power of art. After serving in conflict zones and experiencing personal loss and trauma, Michael grapples with his own sense of identity and purpose. He finds new meaning by collaborating with Tyler, a talented footwear designer, to create a unique space where veterans can express their untold stories through art and design.

Just as "the fluttering of the wings of a butterfly can be felt on the other side of the world" (according to the Chinese proverb) a coffee offered in Naples can be felt in Buenos Aires and replicated in New York. In the bars of threedifferent cities ofthe world, the camera will record the "first flutter" of a coffee cup offered to a customer.

A cinematic collaboration between young Israeli and Palestinian filmmakers, who together created a series of short films. Coffee takes part in our cultural identity, it is shared by all individuals in terms of our daily routine and pastes different people together, no matter who they are. Includes two documentaries and two fiction films made by Palestinian filmmakers, and four fiction films made by Israeli filmmakers. Each of the films gives a personal and courageous point of view on the reality in which we live in.

Documentary filmmaker Errol Morris investigates the case of a man who became an authority on capital punishment, but was discredited when he got involved on the wrong side of a court case. Leuchter, a meek man whose appearance belies his grim expertise, develops what he says is a more effective electric chair. Before long, he's in demand from officials who want his opinions on other execution methods. But when called to aid the case of an accused Holocaust denier, Leuchter's problems begin.

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Learn interesting facts about coffee along with Okan Bayülgen as he drinks more and more coffee, travels to take in the culture of coffee and has great conversations with many famous experts in their field such as Ass. Prof. Emrah Safa Gürkan, Ahmet Ümit, Osman Serim, Sahrap Soysal, Tuncer Tunceli, Vedat Ozan and Veyasin. Hope you enjoy this unique, experimental docudrama film. Prepare your coffee and join the ride! "In the Blink of An Eye - A Coffee Documentary" is the winner of 'Roma International Film Awards' and officially announced as 'Best Featurette Documentary'.

Some chase money, fame or power. For Maxwell Colonna-Dashwood and his wife Lesley, it’s flavor. From award-winning director Gary Walkow (with a little help from his son Harry) comes Chasing Flavor, a caffeine-fueled adventure through the world of speciality coffee. Shot over a period of six years, the film follows the Dashwoods from scientific laboratories to the World Barista Championship and beyond in their quest for the perfect cup. You’ll never look at your morning coffee the same way again.

A loving tribute to America's favorite stimulant.

A short documentary about the life and love of New York surf culture following transplanted San Diego surfer, Shawlin Tucker, who forced found a way to bring his passion with him when a college acceptance from New York University summons him to the big apple.

Jeppy Bass is the story of a college student's struggles to make his thesis short film, entitled 'Damn Fine Cup'. After getting a behind-the-scenes look into the efforts taken to produce the film, we get a brief glimpse into the dark psyche of the filmmaker and perhaps the intentions behind the film.

From humble origins in 1970s London to an international beverage brand, this special lifts the lid off how Costa became the UK's biggest coffee chain.

Five top baristas find themselves pushing the limits of coffee perfection to win the National Barista Championship - a surreal competition where even one mistake is far too many.