Live and Let Live is a feature documentary examining our relationship with animals, the history of veganism and the ethical, environmental and health reasons that move people to go vegan.
An astonishing journey revealing the awesome power of the natural world. Over the course of one single day, we track the sun from the highest mountains to the remotest islands to exotic jungles.
70 years after the last wolves roamed the national park, a total of 41 wolves were reintroduced between 1995 and 1997. A globally unique experiment that had many supporters, but also resolute opponents, then as now.
Explore an extraordinary region where water and land life intermingle six months out of the year.
Earth teems with a staggering variety of animals, including 9,000 kinds of birds, 28,000 types of fish, and more than 350,000 species of beetles. What explains this explosion of living creatures—1.4 million different species discovered so far, with perhaps another 50 million to go? The source of life's endless forms was a profound mystery until Charles Darwin brought forth his revolutionary idea of natural selection. But Darwin's radical insights raised as many questions as they answered. What actually drives evolution and turns one species into another? To what degree do different animals rely on the same genetic toolkit? And how did we evolve?
100 jours avec les animaux du Pal : le plus grand zoo d'Auvergne
Planète Terre, le prix de la survie
Rat Brain is a documentary that highlights Dr. John D. Douglass and his team's research at Seattle Pacific University on chronic stress' neurological impact, striving to uncover its link to suicidal behavior. Their work navigates ethical dilemmas while aiming to showcase vital insights into mental health and suicide prevention.
The ongoing relationship between the worlds of punk rock and animal rights and how the music became a breeding ground for vegan activism.
An educational film about the life cycles of various types of pond life.
With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical drugs to treat what's wrong with our malnourished bodies, it's no wonder that modern society is getting sicker. Food Matters sets about uncovering the trillion dollar worldwide sickness industry and gives people some scientifically verifiable solutions for curing disease naturally.
Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.
Wildlife biologist Karsten Heuer and his wife, environmentalist Leanne Allison follow a herd of 120,000 caribou on foot across 1500 km of Arctic tundra, hoping to raise awareness of the threats to the caribou's survival. Along this journey, they brave torrid conditions, dangerous wildlife and treacherous terrain all in the hopes of learning the truth about this epic migration.
In a conservative Armenian family a 16 years old Karine dreams to become a veterinarian, but her family, especially her father, who is a well-known dog-fighter, is against it. They say it’s not a proper job for women. Karine needs to choose: to follow her dreams or to listen to her patriarchal family.
Intimate and fragmented moments unfold in a community of zoos and animal rescue centers across Argentina. As histories of these institutions are uncovered, dedicated workers commit both day and night to caring for the remaining enclosed animals, fostering a mutual bond that transcends imagined boundaries between human and animal.
An examination of our dietary choices and the food we put in our bodies.
It begins at the end: Tau is dying; a slow shutting-down creeps over his body. Its time to reflect His life is over but it was well spent.
Explore a lesser-known part of Venice: the wild side! In coral reefs and hidden gardens, find everything from poisonous mammals to strange sea life.
From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berlin and the bushlands of Zimbabwe, the world is introduced to elite athletes, special ops soldiers, visionary scientists, cultural icons, and everyday heroes—each on a mission to create a seismic shift in the way we eat and live.
A glimpse into the raw and simple power of nature through encounters with farm animals: the eponymous Gunda, a mother pig; two cows, and a one-legged chicken.