Rapid Motion Through Space: An Incomplete History of Speed

A large iron meteorite is found by two enthusiasts. But who owns it? A subtle film about property rights that develops into a philosophical and slightly absurd story.

With rising sea levels, land reclamation runs rampant in Singapore. Labrador Park is one such waterfront facing this change, and both the ecosystem and frequent fishermen have often been overlooked. This documentary seeks to explore the park's development from a scientific, economic and sociological perspective, produced in collaboration with SOTA and NUS.

On April 18, 1955, the pathologist performing the autopsy on Albert Einstein covertly steals the genius's brain, hoping to uncover the secret of brilliance. His good intentions and scientific ambitions collide with harsh realities as his world crumbles.

Melvin and Buddy are two space-exploring pups on a mission. Scarfing down facts like dog biscuits is their plan, but they can't learn about all the topics that interest them without some help. That's where Professor Brain comes in. He's the T-Rex with the mega brain-flex. Climb aboard for all the intergalactic fact-finding fun.

One entry in a series of films produced to make science accessible to the masses—especially children—this film describes the sun in scientific but entertaining terms.

The Estonian national team is the first Baltic team to participate in the Bridgestone World Solar Challenge, the solar car world championship in Australia. This is a competition with a 35-year history, which has been launched to push the boundaries of both green technology and the capabilities of young talents. The documentary follows young Estonian engineers and software developers and tells the story through their eyes of how the solar car is developed, built and prepared for the challenge in one of the most complex competitions in the world. Young people have to face tough competition conditions, technical and mental challenges and competitors from the world's top universities.

A documentary of insect life in meadows and ponds, using incredible close-ups, slow motion, and time-lapse photography. It includes bees collecting nectar, ladybugs eating mites, snails mating, spiders wrapping their catch, a scarab beetle relentlessly pushing its ball of dung uphill, endless lines of caterpillars, an underwater spider creating an air bubble to live in, and a mosquito hatching.

The biggest tech revolution of the 21st century isn’t digital, it’s biological. A breakthrough called CRISPR gives us unprecedented control over the basic building blocks of life. It opens the door to curing disease, reshaping the biosphere, and designing our own children. This documentary is a provocative exploration of CRISPR’s far-reaching implications, through the eyes of the scientists who discovered it, the families it’s affecting, and the genetic engineers who are testing its limits.

Free Will? A Documentary is an in-depth investigation featuring world renowned philosophers and scientists into the most profound philosophical debate of all time: Do we have free will?

With a million species at risk of extinction, Sir David Attenborough explores how this crisis of biodiversity has consequences for us all, threatening food and water security, undermining our ability to control our climate and even putting us at greater risk of pandemic diseases.

This remarkable journey across our planet and universe explores how meteorites, shooting stars, and deep impacts have awoken our wonder about other realms—and make us rethink our destinies.

A team of scientists search for the lost island of Testerep in front of the Belgian coast, venturing into artificial landscapes and virtual realities.

Die Sonne

Before the internet. Before social media. Before breaking news. The victims of Thalidomide had to rely on something even more extraordinary to fight their corner: Investigative journalism. This is the story of how Harold Evans fought and won the battle of his and many other lives.

How can we prevent epidemics? Why do viruses and bacteria move? Rather than trying to contain epidemics one after another, why not stop the processes that encourage their emergence? The challenges are enormous, but scientists argue that solutions exist. Because if emerging diseases are the collateral consequences of our lifestyles, our lifestyles are under our control.

With a wealth of fantastic archive footage and a series of revealing interviews with those who had first-hand experience, filmmaker Vicki Lesley tells the turbulent story of the West’s love-hate relationship with a nuclear power over the past seventy years. Capturing both the tantalising promise and the repeated disappointments of this singular technology, the film reveals how the post-war, romantic fantasy of an Atom-powered future developed into the stormy, on-off relationship still playing out today. A tale of scientific passion and political intrigue all wrapped up in the packaging of a sentimental screen melodrama.

Together to Mars?

A documentary produced in 1979 to celebrate the centenary of the birth of Albert Einstein. Narrated and hosted by Peter Ustinov and written by Nigel Calder.

When the Tanana River bridge was installed in Salcha, Alaska, the community worried about the levee's effects on fish wildlife. Salcha Elementary School, along with the help of Tanana Valley Watershed Association, conducted a 10-year scientific project with students to study the effects the levee had on Piledriver Slough. Tori Brannan - the filmmaker's mother - is a retired principal at Salcha Elementary and was the project's centerpiece. She shares her experiences with the project, the community, and how her daughter's involvement strengthened their relationship.

Each grain crop - wheat, rye, rice and corn - has been "creating" a special type of person for centuries. For example, rye formed the Slavic culture, wheat influenced the inhabitants of almost all of Central Europe and a significant part of Asia, corn formed the inhabitants from Mexico to Nicaragua, and rice - representatives of Japan, India and China. Today, genetic engineers are trying to create the bread of the future. It is likely that after some time we will have three-dimensional food printers in our kitchens that will be able to "print" buns, loaves or confectionery. However, scientists are convinced that only part of the components for the "printer" will be chemical, and the rest of the components will continue to be grown on earth. At the same time, some researchers believe that genetic engineering may turn out to be a "Pandora's box", while others are sure that they can no longer do without it.