Follow rock star celebrity chef Alisa Reynolds as she discovers what soul food looks like around the world. As she seeks out the food, she also explores the stories, the people, and the traditions of each place she visits, bringing her own flavor right along with her.
Delves into the rich history of chocolate - revealing fascinating facts about the world's most famous confectioners, eye-opening behind-the-scenes factory tours, chocolate nostalgia and a look at new innovations.
主厨湘遇记
What does it feel like to be one of the best tennis players in the world? An intimate look inside the life of one of the most gifted and complex athletes of her generation offers insight into the tough decisions and ecstatic triumphs that shape Naomi Osaka as both an elite global superstar and a young woman navigating a pressure-filled world.
Nigel Slater explores the Middle East, cooking and eating with the people of Lebanon, Turkey and Iran, as he discovers the secrets of the world's oldest cuisines.
Films the extraordinary food cultures and cuisines of Papua New Guinea. Jennifer Baing takes us on a unique culinary journey experiencing the land of more than 800 tribes and healthy food recipes!
Join hosts Robi and Sue as they travel all over the Philippines like you've never seen it before.
A weekly Emmy-nominated television program dedicated to educating, entertaining and connecting the community to the engaging stories and people behind their food by profiling local food treasures and highlighting the passionate and hardworking individuals responsible for the burgeoning “Good Food Movement.”
Featuring the not-to-be-missed legendary foods that define a location. These are the unique dishes we're willing to travel halfway around the world to sample. Each episode features one locale and at least four of five iconic foods that define the location. Delicious Destinations explores how they are made and take viewers inside the kitchens, factories and farms where these foods are created. We dig into the origin of these popular foods and how they've evolved over time. And for those who like their meals well-seasoned, we dish on the sometimes special lingo associated with these foods and the surprising table manners you absolutely need to know. This is a series that is guaranteed to make you hungry!
知味兴安盟
Go inside the minds of some of the world's top chefs. Narrated by Executive Producer Anthony Bourdain, The Mind of a Chef is that rare and beautiful thing: an intelligent show about cooking.
Chasing Mummies: The Amazing Adventures of Zahi Hawass is a reality television series which is airing on The History Channel in the United States. Produced by Boutique TV, this series depicts the adventures of archaeologist and Egyptologist Dr. Zahi Hawass and his discoveries in Egypt as he is followed by young archeological fellows and a camera crew. The series began on Wednesday, 14 July 2010 and aired Wednesdays at 10pm on the History Channel. The shows illustrates the complexities in the almost never-ending quest to preserve and discover artifacts from ancient Egypt.
Every country town in Australia has a Chinese restaurant and comedian and food enthusiast Jennifer Wong is on a mission to meet the people behind the wok, to find out what makes their food both Australian and Chinese.
The cameras follow Joanna Lumley as she travels from East to West on a Trans-Siberian adventure. She starts in Hong Kong and crosses 5777 miles of both Asia and Europe, through seven time zones, taking in an immense panorama of vistas and cultures, people and places, before her final arrival in Moscow.
Delicious food from Tokyo's markets! Learn about the amazing ingredients which are sourced from across Japan and sold at Tokyo's fresh food markets.
Restaurant critic Giles Coren and writer and comedian Sue Perkins experience the food culture of years gone by.
万物滋养
Exploring some of the world's most isolated and iconic tropical islands.
An intimate behind-the-scenes look at Justin Bieber's private life, including never-before-seen footage of his wedding to Hailey Bieber and his day-to-day alongside those in his inner circle.
Bill Bailey travels to Vietnam on the 50th anniversary of the withdrawal of US forces from Saigon. Immersing himself in its rich culture, stunning landscapes and complex history, he uncovers what makes this fascinating country tick.