Manger le monde

Giada De Laurentiis returns to the land of her birth for an extended stay, spending time with friends and family and revisiting flavors that have inspired her life's work.

A magazine show that reveals the hidden gems of locally-produced Quebec food, as well as the artisans who work so hard to create them.

Growing old (dis)gracefully? Facing down 50, Paddy McGuinness and Chris Harris are on a quest to crack the code of aging well, seeking secrets from the Europeans who do it best.

We're traveling across America to discover the best and boldest flavors competitors can fire up on their grills in this ultimate, outdoor cooking challenge. From the Virginia countryside where whole hogs are a classic, to Maryland's Eastern Shore where blue crabs are legendary, host David Guas visits a different city each week where he serves up amazing local ingredients to test the epic backyard skills of America's hardcore grillers. Competitors come from all walks of life, including a patent attorney, a professional chef, an electrician and a suburban mom. Despite their differences, all contestants have a passion for high-heat, big meat and cooking over an open flame. Each episode starts with 4 competitors, but in the end only 1 walks away with the $10,000 cash prize and the bragging rights of being the killer griller.

Food vlogger Loïc Van Impe loves cooking. In his own culinary series he conjures up a delicious and accessible dish every day.

Kronprinsparet: Vårt Norge

Michael Portillo explores the region of Andalucia in southern Spain, visiting six of his favourite locations in the area.

Something Between Us, Comic Book Café is a South Korean web series. It follows Yoomi beginning her story at a comic book café. Her work is enjoyable with handsome Dongkyu by her side. What happens when her story takes a turn as a love triangle trope gets thrown in her way for her dreamy workplace romance?

The two men and women are connected to each other through the medium of photography, but it is a three-night, four-day travel story of Jeju Island that is created by solving the conflicts and conflicts caused by the so different attitudes toward photography.

While investigating the legend of the mythical Pokémon Arceus, Ash, Goh and Dawn uncover a plot by Team Galactic that threatens the world.

Chase and beat you on behalf of peace? Smudge your cheeks for love? India, a country that is unequal in the eyes of others, has a wild and joyful "Festival of Colors". Tony will take you to Jaisalmer, the ancient desert city in the westernmost part of India, to participate in local religious ceremonies, to understand the origin of the Festival of Colors, and to visit local families to learn how to cook authentic special snacks and snacks. drinks. Ready to go, the festival of colors is about to start, but Tony and the entire film crew have killed each other beforehand and threw paintballs at each other. Will this reduce the risk of them being "attacked"?

트래블리

"Japan Delish" is a banquet of foods from overseas adopted by the Japanese. From fare steeped in tradition to its many modern variations, uncover the delicious histories at the heart of every dish.

Teenager Hata Kosaku is crushed when his favorite singing idol, Kusakabe Yuka, stuns the world by retiring from show business. Kosaku’s friends try to cheer him up, but nothing can chase away his gloomy mood until Yuka herself transfers into his class at Tamo Agriculture School!

This series explores the history, traditions and culture of Chinese food. Filmed at over 160 locations across China, this series truly is a feast for the senses. The seven-episode documentary series introduces the history and story behind foods of various kinds in more than 160 locations in mainland China, Hong Kong, and Taiwan. The documentary has also been actively encouraged as a means of introducing Chinese food culture to those unfamiliar with local cuisine.

Alka is an assassin for the Clan of the Sword. She's on a journey to find the woman Jin Valel, who killed her master Hon. Jin is demon-like woman who controls the Energy of Chaos and kills without feeling - not unlike how Alka has learned to kill in her work as an assassin. On her journey, Alka encounters three strange women, each great warriors in their own right, and grapples with her slain master's wish that she leave the life of an assassin behind.

Toru Acura is a 20-year-old retired soldier meandering through life now that the war has ended. He encounters Chaika Trabant, a 14-year-old sorceress carrying a coffin, and follows her in hopes of finding meaning to his life again. The two travel with Toru's adopted sister, Akari, the employed member of the group and thus Toru's source of income.

Delves into the rich history of chocolate - revealing fascinating facts about the world's most famous confectioners, eye-opening behind-the-scenes factory tours, chocolate nostalgia and a look at new innovations.

Outside Beyond the Lens leads viewers on a uniquely immersive television experience exploring travel destinations that are well off the beaten path and away from the crowds. Executive Producer Jeff Aiello leads a team of talented outdoor videographers that capture stunning cinematic landscapes and wildlife in amazing locations around the world.

American favorite "Chopped" heads north of the border to Canada with a familiar format and new host, Toronto native Dean McDermott. Each episode of "Chopped Canada" challenges four professional chefs to turn boxes of mystery ingredients into a three-course meal in a race against the clock. Each course serves as its own round in the competition, and the chef with the least-successful dish — as determined by a panel of judges — is eliminated after each round. The chef who comes out on top following the dessert round wins $10,000 and the title of "Chopped Canada" champion.