Danny Bowien

Go inside the minds of some of the world's top chefs. Narrated by Executive Producer Anthony Bourdain, The Mind of a Chef is that rare and beautiful thing: an intelligent show about cooking.

Take two blindfolded chef contestants. Blast a fish into their face. Then make them recreate it for celebrity judges to win a cash price. Did we mention it's hosted by Tituss Burgess?

A high energy, fast paced cooking competition that challenges four up-and-coming chefs to turn a selection of everyday ingredients into an extraordinary three-course meal. After each course, a contestant gets “chopped” by our panel of esteemed culinary luminaries until the last man or woman left standing claims victory.

It's all about turning piles of rusting junk into a money making machine. To make this happen, Andy Cohen has to be a scrappy, ambitious leader who balances his own pie-in-the-sky drive with his father's down-to-earth perspective. For the day-to-day work, he's backed up by a group of talented, but not exactly mainstream, characters. And to succeed as a team, they all have to find the proverbial diamonds in the rough, chase down deals, and add value to what others throw away--it's not work, it's the hustle.