The Mind of a Chef

Albert Lin adventures to the ends of the earth, using advanced technology to strip back the layers of time and reveal ancient lost cities.

Railway program focused on riding experience. Cameras fixed on a train show surroundings in three directions while the train is moving. On its way, an explanation for the rolling stock, train stations, and rail infrastructure is given.

Embark on a global cultural journey into street food and discover the stories of the people who create the flavorful dishes.

走過烽火大地

Raymond Blanc believes becoming a good cook is all about mastering the basic techniques. Raymond taught himself to be a Michelin star chef. But first, he had to understand what happens to food when you cook it different ways. Once you know what is happening when you roast, fry, poach etc then you can cook anything. After forty years of trial and error, Raymond wants to share what he has learnt. Each week he takes a different technique and shows five delicious dishes using that technique. The recipes range from simple to ambitious and Raymond delivers it all in his easy, warm, inimitable way.

Karl and Chris goon a 3 week trip, where they got to travel through China, Tibet & Nepal with the highlight of reaching Mount Everest base camp. However, their plans fall apart with Chris being hospitalised with severe altitude sickness. Will they succeed with our quest for Everest?

Karl and James went sailing through the Caribbean paradise of the San Blas Islands, before arriving in Colombia and trekking through the jungle to The Lost City. After relaxing in Palomino and Taganga we head into Venezuela, to journey to Angel Falls, the highest waterfall on the planet, and then discover the lost world of Roraima mountain.

Watch my first trip to India in this travel documentary, as I spent 6 weeks backpacking around the country. I spent 3 weeks backpacking through the cities of the north and then another 3 weeks in the beaches and backwaters of the south.

I went backpacking around Egypt & Jordan for one month by myself. Egypt & Jordan are undoubtedly on most people's travel bucket lists, but I've always had the impression that the majority of people travel there on an organised tour. So I wanted to give it a go by myself and see what it was like booking everything on the go, treating it like a normal backpacking trip.

Karl returns to New Zealand for a 7 week road trip around both the North and South Island in this 2 part documentary series.

We go on a one month backpacking adventure around Japan. In this 2 part documentary series we travel to Japan for the very first time. Travelling there for one month, starting in Tokyo and then using the Japan Rail Pass to explore the country.

My first trip to Africa is a 5 week adventure through South Africa, Namibia, Botswana and Zambia. Captured in this travel documentary.

I went on a 5 week trip through Switzerland, Italy & Croatia, my first big trip in over 18 months.

One of the world’s most beloved TV Chefs, Jamie Oliver, is jumping on a scooter and driving around Italy as he brings you the country's most delicious secrets in Jamie And The Nonnas. Jamie’s heading to Italy to get to the heart of Italian cooking, with the mission of trying to unlock the great secrets of traditional Italian fare. Jamie turns to a source more powerful than the mafia for information: the Nonnas. A feast for the eyes as well as the belly, Jamie will be hitting all the hottest locations across this beloved holiday destination. Jamie will be entering the kitchens of revered home cooks to bring you the real flavours of Italy - so you can pack away that jar of bolognaise sauce forever because these Nonnas are going to change your cooking lives forever.

走過浮華大地

Watch host Tony travel around the world and enjoy luxurious tourism with his companion Priscilla Wong. Destinations includes South Korea, Singapore, Shanghai etc. They enjoy what good money can buy, including great food, wine tastings, local culture.

Kamu v Mexiku

Kamu ve Vietnamu

Bourdain travels across the globe to uncover little-known areas of the world and celebrate diverse cultures by exploring food and dining rituals. Known for his curiosity, candor, and acerbic wit, Bourdain takes viewers off the beaten path of tourist destinations – including some war-torn parts of the world – and meets with a variety of local citizens to offer a window into their lifestyles, and occasionally communes with an internationally lauded chef on his journeys.

Orlando Bloom takes viewers on a thrilling journey of self-discovery as he pushes his limits physically and mentally in order to reach his personal edge of what is possible.