The Mind of a Chef

Robbie Coltrane has set himself a challenge to take a road trip across a Britain that we don't normally see. The route is from Scotland to the tip of Cornwall, stopping off at various locations - all on the scenic 'B' roads.

Unti e Bisunti

Resto mundo

Global travel with nothing but a bum bag. Sharing the realities of 'true minimalist travel' and a choice to live simply. A travel adventure series with a difference, there’s no luggage! ​ Experienced traveller and amateur filmmaker Benjamin Luke Mitchell (Lost Yet Free), explores the possibilities of freedom if one opens up their mind and leaves the backpack behind. No packing or carrying necessary, the philosophy here is to live simply, without restraints. Our curiosities spur the way, and an ultralight approach allow us to access places and global gifts beyond the reach of a big, heavy sack. This is a personal quest, an introspective story about a man learning how to confront that continual feeling of bewilderment. True Minimalist Travel is not full of glamor or celebrations, nor will it show you the top day-trips, tours and sights, but it will uncover the very essence of why we travel in the first place and for each instalment told, it becomes a journey in itself.

Two-part series in which The Great British Bake Off 2015 winner Nadiya Hussain explores the recipes that have shaped her love of cooking.

Frank Gardner and Benedict Allen journey through Papua New Guinea. Gardner is pursuing a lifelong dream to see birds of paradise, while Allen is returning to the tribe he abandoned 30 years ago.

#TOKYO brings you the latest travel information about Tokyo based on popular social media posts by experienced travelers. Join us on a virtual tour with real photos to experience the city's most popular tourist destinations!

Fans are set to witness an adrenaline-fueled adventure as the cast gears up for a new escape around the world. The hosts appear repairing and testing dazzling motors in destinations like France, Italy, Germany, US and Australia. Some of the vehicles include a Lamborghini, Mini and BMW and a Polski Fiat 126. The series will capture the team's quest for the finest and most fascinating cars to repair.

Marcus Wareing wants to discover the joys of simple seasonal French food and produce, and finally get an answer to the age-old question: can his beloved British food stack up against the French?

Invitation au voyage - Nos inspirations

Ardal O'Hanlon goes on a fascinating journey around the islands of Ireland, unearthing the history, observing the wildlife and meeting the islanders trying to live sustainably within their extraordinary environment.

Fine alcohol is loved by people all over the world, nurtured by various cultures and histories. We introduce this charm, along with the beauty of nature, cityscapes, and gastronomy unique to each region. Enjoy local alcohol and scenery while traveling. This is a program that makes you want to enjoy such elegant and luxurious mood.

Three years after Long Way Round, Ewan McGregor and Charley Boorman set off on a 15,000-mile journey from the northernmost tip of Scotland to the southernmost tip of South Africa, mixing their love of motorcycles with the lure of far-flung roads.

Now Karl’s turned 40 and has officially hit middle age, it’s time for him to re-assess his life. He’s not married, he doesn’t have kids, he’s got a job where he’s known as an ‘idiot’, and he’s known for being miserable. He’s classic ‘mid-life crisis’ material. As Karl attempts to put his life in order, he’ll be dispatched around the world on a crash course to find out how other cultures deal with life’s big questions. The ups and downs of Karl’s experiences will be contrasted against the beautiful geography of the countries he visits, captured on HD with stunning aerial photography.

Jamie's Ministry of Food is a four-part series that aired from 30 September to 21 October 2008.

Join host Sophie Fouron as she travels the globe to discover the unique lifestyles being lived out on islands.

Vincent and Norman hit the road in Ontario. Still on the lookout for local specialties, they set up their mobile kitchen in picturesque settings and prepare dishes they’ve discovered through their contacts with farmers, breeders, fishermen and craftspeople.

Bizarre Foods with Andrew Zimmern is a travel and cuisine television show hosted by Andrew Zimmern on the Travel Channel. The first season debuted on Monday, February 26, 2007 at 9pm ET/PT. Bizarre Foods focuses on regional cuisine from around the world which is typically perceived by Americans as being disgusting, exotic, or bizarre. In each episode, Zimmern focuses on the cuisine of a particular country or region. He typically shows how the food is procured, where it is served, and, usually without hesitation, eats it. Originally a one-hour documentary titled Bizarre Foods of Asia, repeated showings on the Travel Channel drew consistent, considerable audiences. In late 2006, it was decided to turn the documentary into a weekly, one-hour show with the same premise and with Andrew Zimmern as the host. In 2009, Zimmern took a break from Bizarre Foods to work on one season of the spin-off Bizarre World.

99 raisons d'aimer

Simply Sushi Book & DVD box set for cooking receipts and educating to the secrets of how to make authentic sushi by yourself