Government Cheese

Miles Monroe, a clarinet-playing health food store proprietor, is revived out of cryostasis 200 years into a future world in order to help rebels fight an oppressive government regime.

In this humorous paean to the joys of food, a pair of truck drivers happen onto a decrepit roadside shop selling ramen noodles. The widowed owner, Tampopo, begs them to help her turn her establishment into a paragon of the "art of noodle-soup making". Interspersed are satirical vignettes about the importance of food to different aspects of human life.

During World War III, the American government initiates a secret project codenamed ‘Army Bacon’ in order to create super soldiers by inbreeding humans with pigs. 25 years later the hybrid Muzzles have occupied the top of the food chain, eating and farming humanity. Ex-bounty hunter Rob Justice works for the last line of human resistance - a group of survivors hiding in a nuclear bunker deep underground - and his mission is to search and destroy Muzzle Central.

A Ronald Reagan-obsessed serial killer targets a bunch of hippies who are heading to a weekend-long concert.

George Liquor and his nephews eat food from cans without labels.

Sebastian and Angela are all set to get married until their difference of opinions and cultural conflicts between the families threaten their union.

A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A must-see for anyone interested in the true cost of the food on their plate.

Retired and widowed Chinese master chef Chu lives in modern day Taipei, with his three attractive daughters, all of whom are unattached. Soon, each daughter encounters a new man in their lives. When these new relationships blossom, stereotypes are broken and the living situation within the family changes.

A look at President Richard M. Nixon—a man carrying the fate of the world on his shoulders while battling the self-destructive demands from within—spanning his troubled boyhood in California to the shocking Watergate scandal that would end his Presidency.

This is a documentary about an honest search for the truth about the Federal Reserve Bank and the legality of the Internal Revenue System. Through extensive interviews with recognised experts and authority, the director shows an astonishing revelation of how the Federal Government and the Bankers have fooled the American public by taking thier wages and putting it in the pockets of the super-rich.

For more and more people, food not only has to be tasty and healthy, but also good for the climate. Five alternatives to classic foods are being put to the test. Can they meaningfully supplement our diet? This documentary goes in search of answers with the vegan star chef Ricky Saward and health experts Irina Blumenstein, Sandra Ulrich-Rückert and Margareta Büning-Fesel.

A clueless wannabe movie star moves to LA and goes viral for all the wrong reasons, only to evolve into a slightly less terrible version of himself. #blessed

Steve Coogan and Rob Brydon continue their travelogue series with a visit to Greece.

Follows the lives of an unemployed drunk and his son as they struggle to adapt to each other.

On behalf of "oppressed bugs everywhere," an inventive ant named Flik hires a troupe of warrior bugs to defend his bustling colony from a horde of freeloading grasshoppers led by the evil-minded Hopper.

Following a near-death experience France's leading chef throws himself into a quest seeking the flavor that has confounded his life since he was defeated by a Japanese chef's bowl of noodles as a young man.

Antoine Sforza, a thirty-year-old young man, left his village ten years before in order to start a new life in the big city, but now that his father, a traveling grocer, is in hospital after a stroke, he more or less reluctantly accepts to come back to replace him in his daily rounds.

While the debate continues about GMOs, Roundup and other toxic pesticides, this powerful film shares remarkable stories of people who regain their health after discovering the secret ingredients in their food and making a bold commitment to avoid them.

This documentary about Rene Redzepi's Copenhagen restaurant follows the proceedings in the kitchen for six months as Noma climbs to the top of the world's 50 best restaurants.

Dairy of Terror