Pelican, a bakery located at Asakusa, Tokyo, becomes crowded every morning. There are only two types of bread sold. It looks ordinary but meet a bakery that has been loved for 74 years with a taste you won't get tired of even if you eat it everyday!
Documentary about human impact on the world.
A mind-bending, thrilling journey exploring the fragility and wonder of planet Earth, one of the most peculiar, unique places in the entire universe, brought to life by the only people to have left it behind – the world’s most well known and leading astronauts. This edit combined episodes one and ten to create a new movie.
Five years ago Kisilu, a Kenyan farmer, started to use his camera to capture the life of his family, his village and the damages of climate change. When a violent storm throws him and a Norwegian filmmaker together we see him transform from a father, to a community leader and activist on the global stage.
This Academy Award-winning documentary takes a look at children born after the 1986 Chernobyl nuclear plant disaster who have been born with a deteriorated heart condition.
Filmmaker Connor Luke Simpson explores the underground-and often misunderstood-subculture known as feederism. A community where the fatter you are, the sexier you are.
The Salton Sea: An inland ocean of massive fish kills, rotting resorts, and 120 degree nights located just minutes from urban Southern California. This film details the rise and fall of the Salton Sea, from its heyday as the "California Riviera" where boaters and Beach Boys mingled in paradise to its present state of decaying, forgotten ecological disaster.
In Fabrizio Terranova’s film, Donna Haraway – an original thinker and activist, one of the founders of cyberfeminism and the author of A Cyborg Manifesto, which proposed a number of innovative theories about the existence of scientific knowledge – calls for the abandonment of the idea of human exceptionalism and for a conception of the world as complex web of interconnections between people, animals and machines. Jellyfish can be seen flying around her home while she discusses the stories that are necessary for Earth’s preservation and reads her fantastic tale of the art of survival on a broken planet, and of fusion and care between the species.
FINDING THE MONEY follows economist Stephanie Kelton on a journey through Modern Money Theory or “MMT”. Kelton provocatively asserts the National Debt Clock that ticks ominously upwards in New York City is not actually a debt for us taxpayers at all, nor a burden for our grandchildren to pay back. Instead, Kelton describes the national debt as simply a historical record of the number of dollars created by the US federal government currently being held in pockets, as assets, by the rest of us. MMT bursts into the media with journalists asking, “Have we been thinking about how the government spends money, all wrong?” But top economists from across the political spectrum condemn the theory as “voodoo economics”, “crazy” and “a crackpot theory”. FINDING THE MONEY traces the conflict all the way back to the story we tell about money, injecting new hope and empowering countries around the world to tackle the biggest challenges of the 21st century: from climate change to inequality.
Gluten, l'ennemi public ?
Using hidden cameras and never-before-seen footage, Earthlings chronicles the day-to-day practices of the largest industries in the world, all of which rely entirely on animals for profit.
Savour the top gastronomic delights that every diner should sample in their lifetime, as voted for by members of the public. It's a mouth-watering journey through childhood favourites, exotic dishes and bizarre but delicious fare.
An immersive journey into the world of wild horses, Wild Beauty illuminates both the profound beauty, and desperate plight faced by the wild horses in the Western United States. Filmmaker Ashley Avis and crew go on a multi-year expedition to uncover the truth in hopes to protect them, before wild horses disappear forever.
Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity status; recipes and exotic ingredients, once impossible to find, are now just a mouse click away; and the country's major cities are better known for their gastronomy than their art galleries. This food movement can be traced back to one man: James Beard. His name graces the highest culinary honor in the American food world today—the James Beard Foundation Awards. And while chefs all around the country aspire to win a James Beard Award, often referred to as the “culinary Oscars,” many of those same chefs know very little about the man behind the medal. Respected restaurateur Drew Nieporent summed it up when he said, “Everybody knows the name James Beard. They may not know who he is, but they know the name.”
Passionate about ocean life, a filmmaker sets out to document the harm that humans do to marine species — and uncovers an alarming global conspiracy.
Anticosti: La chasse au pétrole extrême
State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading up to the annual Blue Ribbon Bacon Festival. Bacon-enthusiasts, Governor Branstad, a bacon queen, Hacksaw Jim Duggan, members of PETA, and an envoy of Icelanders are not excluded from this bacon party and during the course of the film become intertwined with the organizers of the festival to show that bacon diplomacy is not dead.
Thule, Greenland, also called Qaanaaqis, one of the northernmost towns in the world. As the climate warms and the ice caps begin to melt, the gentle balance of life for the people of this community is in jeopardy. On the other side of the globe, the melting ice caps are raising sea levels around the Polynesian island nation of Tuvalu, threatening to wipe the island right off the map. Though a world apart, these two communities are intricately connected as environmental balance begins to tip and traditional ways of life are threatened. 'ThuleTuvalu' is a stunning documentary addressing the high price of a hundred years of development and how two very different communities are now bound together in facing an uncertain future.
Canaries, paradis sous perfusion ?
Upon realising her generation won’t have a future unless the world’s politicians act now on climate change, 15-year-old Greta Thunberg skipped school in August 2018 to protest outside the Swedish parliament. What started as a one person strike soon gained global momentum. We follow Greta and the organisers of the school strikes for climate as they are cementing a worldwide movement ahead of their first global protest that took place on March 15th, 2019. It was the biggest climate strike in history with up to 1.6 million students in more than 125 countries.