In France, 15 billion eggs, which constitute the cheapest animal protein on the market, are consumed every year. With ever more demanding consumers, the sector is changing. The production of eggs from caged hens is plummeting while free range and organic farming is on the rise. But can we mass produce quality eggs and respect animal welfare? How are the pasteurized egg products that can be found in food products and in collective catering canteen dishes made?
Sucres, la grande intoxication
The story of government chemist Dr. Harvey Wiley who, determined to banish dangerous substances from dinner tables, took on the powerful food manufacturers and their allies.
COVID 19: l'alimentation de demain
Les maîtres du piment
Les secrets de l'alimentation anti-inflammatoire
Manger pour vivre
An account of the devastating 1906 San Francisco earthquake and the subsequent effort to rebuild.
Why do the citizens of Okinawa live longer lives than almost anyone else on Earth? Explore this culture of good health and happiness, through the eyes of Okinawa citizens, in this documentary.
On the border between Argentina and Chile, Katia Lafaille, widow of the mountaineer Jean-Christophe Lafaille, sets out on one of the hardest treks in the world. Thirteen days of joy and suffering, to conquer the summit of Mount Aconcagua, the 'Colossus of America', which stands at 6,962 meters... Trek movie, a roadmap of an exceptional human adventure, the film is to see for the breathtaking beauty of the landscapes and for the will of this woman who seems to have some accounts to settle with the mountain.
Documentary about UFF on the occasion of the 15th anniversary of its foundation.
Deep in Canada's remote Yukon, a dramatic coming of age story unfolds involving an adolescent grizzly named Sophie. Wildlife filmmaker Phil Timpany has chronicled her all her life. Now he's capturing her first steps into adulthood--and motherhood--and the many challenges threatening both her and her rambunctious cubs. Witness Sophie's journey as she learns the ropes, trying to balance her own needs with feeding and protecting her young. More than half of all grizzly cubs die in their first year, so Sophie has little room for error.
Jornalismo e Independência
Il cinema secondo Corman
Les 10 montagnes russes les plus extrêmes de la planète
The world faces a sea change, generations of fishermen face their fate and yet, a tiny Scottish fishing town still continues to crown a teenage girl their Herring Queen.
Lapin hyper lent
Mama, mag ik naar huis toe?
Når nytår går helt galt
Därför sjunger jag - en film om Tommy Körberg