Landwirtschaft in Australien Vol. 3

Na začátku cesty

For both Aboriginal and non-Aboriginal Australians, Captain James Cook is a figure of great historical significance.

King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ultra-industrial, pesticide-laden, heavily-subsidized commodity dominates the food pyramid from top to bottom – corn. Fueled by curiosity and a dash of naiveté, two college buddies return to their ancestral home of Greene, Iowa to figure out how a modest kernel conquered America. With the help of some real farmers, oodles of fertilizer and government aide, and some genetically modified seeds, the friends manage to grow one acre of corn. Along the way, they unlock the hilarious absurdities and scary but hidden truths about America’s modern food system in this engrossing and eye-opening documentary.

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

A year in the life of troubled Australian graffiti artist Justin Hughes.

Společnou brázdou

Horské pastviny

The landscape of the olive grove is the protagonist of the Mediterranean territory and is shown in this documentary at ground level and from a bird's eye view, in different unique locations of the Iberian Peninsula. From the Somontano de Barbastro in Aragón, to the south of Andalusia, with a sea of ​​olive trees, in the mountain ranges or in the fertile plains and riverbanks. A humanized territory that, for centuries, has been sculpting history and this, not only giving a characteristic identity to our landscape, but also outlining the gastronomic tradition and culture of the Mediterranean.

Something in the Water explores the rock phenomenon that is music in WA. How can the most isolated city in the world have exploded with so many successful bands over the years? Across decades and genres, Something in the Water asks "what is responsible for the sparkling talent pool?"

When most people think about Australia, they picture massive sandy beaches, singlet-clad locals drinking beer, and kangaroos bounding through the dusty red outback. Saris, musical numbers, and masala are the furthest from anyone's mind - unless of course, you're one of the millions of Bollywood fans from around the world.

Follows Mas and Saha, two young Iranian asylum seeker musicians, navigating a frightening new world of immigration detention - where they discover the power of music.

From the Black Earth is a collaboration between Bristol based company Cables and Cameras, and a local farmer Humphrey Lloyd. Employing both lucid speakers and poetic camera work, the film poses stark questions such as; why does food poverty exist in a nation of plenty, and why are people of colour so under represented not only in our countryside and farms, but in the environmental movement more broadly? By giving a platform to people of colour who are connecting with nature and working the land, this short documentary starts to unpick these questions...

Vesnice na rozcestí

Společně k cíli

A film about the work of the unified agricultural cooperative in Poběžovice, which became the winner of the JZD competition in 1950.

Agitka about a peasant who joined a unified agricultural cooperative when he became convinced of the benefits it provides.

A film about the experiences that Czechoslovak peasants gained on a study trip to the Soviet Union.

Oslobodená dedina

Documentary film about the advantages of joint farming in unified agricultural cooperatives.

A film about new forms of agricultural production in Slovakia.