A documentary on Al Gore's campaign to make the issue of global warming a recognized problem worldwide.
Deep Blue is a major documentary feature film shot by the BBC Natural History Unit. An epic cinematic rollercoaster ride for all ages, Deep Blue uses amazing footage to tell us the story of our oceans and the life they support.
Well before many chefs of his generation, Michel Troisgros hit on culinary practice and culture which today lie at the heart of world gastronomy. Refusing to bend to fashion, his cuisine is unrestrained and personal, bright and cheerful, making the world-renowned Maison Troisgros resolutely modern even four decades after its inception. This tasty yet minimalist cuisine is echoed in Paul Lacoste's meticulous direction, where the handsome lighting and smart photography make the film a pure delicacy.
A filmmaker's poetic memories of her father.
Doces Relatos
Jeremy Clarkson tells the dramatic story of the Arctic convoys of the Second World War, from Russia to the freezing Arctic Ocean.
Shark expert Neil Hammerschlag and a crew of researchers search for an elusive hammerhead shark.
Aquatic life, textures, and viscera found along the Northern California coast.
During the Cultural Revolution in China in the late 20th century, ethnic Manchu people were persecuted and forced to give up such cultural traditions as the shaman dance (tiao tchin, meaning "spirit-jumping" or "god's dance"). However, on Changbai Mountain in Northeast China, a farmer named Guan Yunde decided to start designing and building traditional Manchu shaman drums. At age 70, he is one of a minority of ethnic Manchu people in China's Jilin province, and one of the few people keeping the Manchu shamanic tradition alive.
“Déguste” invites you to live through the point of view of a cooking chef for a day. A day at the top of food chain, closest to the matter. A day in the culinary crash.
Personal accounts from the Alta actions in the years 1979 to 1981. Large police forces were deployed against the demonstrators. The dispute over the Alta river began as an environmental issue, but became a major turning point for the Sámi people's struggle for equal rights in Norway.
A look at the state of the global environment including visionary and practical solutions for restoring the planet's ecosystems. Featuring ongoing dialogues of experts from all over the world, including former Soviet Prime Minister Mikhail Gorbachev, renowned scientist Stephen Hawking, former head of the CIA R. James Woolse
Riding Giants is story about big wave surfers who have become heroes and legends in their sport. Directed by the skateboard guru Stacy Peralta.
For six years, Melati, 18, has been fighting the plastic pollution that is ravaging her country, Indonesia. Like her, a generation is rising up to fix the world. Everywhere, teenagers and young adults are fighting for human rights, the climate, freedom of expression, social justice, access to education or food. Dignity. Alone against all odds, sometimes risking their lives and safety, they protect, denounce and care for others. The earth. And they change everything. Melati goes to meet them across the globe. At a time when everything seems to be or has been falling apart, these young people show us how to live. And what it means to be in the world today.
16-year-old Bella and Vipulan are part of a generation convinced its very future is in danger. Between climate change and the 6th mass extinction of wildlife, their world could well be inhabitable 50 years from now. They have sounded the alarm over and over, but nothing has really changed. So they’ve decided to tackle the root of the problem: our relationship with the living world. Over the course of an extraordinary journey, they come to realize just how deeply humans are tied to all other living species. And that by saving them… we’re also saving ourselves. Humans thought they could distance themselves from nature, but humans are part and parcel of nature. For man is, after all, an Animal.
Portrait of shrimp fishing in the Sea of Cortez in Mexico.
Our protagonists are part of these "pastry magicians" who take up the challenge of making, reinventing and transmitting to the whole world the taste of local delicacies. Through their pastries and their stories of passion and challenge, we will meet men and women who are passionate about the pastries of their regions. We will follow these musketeers in their adventures, their setbacks and their joy of living.
The French pastry again on the roof of the world! On January 23rd, France is awarded for the 8th time wins the pastry world cup again, one of the most prestigious international competitions of gastronomy. France thus remains the most successful country to this day. But the conquest of the world of the French pastry does not limit itself to awards. The know-how and the French creative genius are durably exported and spreads over all the regions of the world!
Terre Adélie
Aptenodytes Forsteri