Follow the passionate, volatile and hot-and-bothered-staff at Lisa Vanderpump’s West Hollywood mainstay SUR. Lisa balances her motherly instincts and shrewd business sense to keep control over this wild group of employees as they pursue their dreams and each other while working at her “Sexy, Unique Restaurant.”
เปรี้ยวปาก เช็คอิน
Chrissy Teigen and David Chang alongside Joel Kim Booster take viewers to must-try restaurants in Los Angeles that are unexpected and, at times, off the beaten path. While David gets his hands dirty in the back of house with the restaurant’s chef, Chrissy and Joel will hold court in the front of house, hosting an always loose, unexpected and entertaining dinner party with undeniably delicious food and great conversation.
A spin-off of the hit variety show "GBRB: Reap What You Sow," "Cafeteria Operation" follows Doh Kyung-Soo and Lee Kwang-Soo's comedic journey as they take on the challenge of running a cafeteria
Twelve celebrities are abandoned in the Australian jungle. In order to earn food, they must perform Bushtucker Trials which challenge them physically and mentally.
Million Dollar Critic
The special thing about this unusual cooking competition: In each episode, the two top chefs decide in which country the other chef must complete his difficult task. After arriving in the respective country, the two competitors are served the favorite dish of his regular guests by a local chef in the black "Kitchen Impossible" box. They then have to prepare the dish they tasted in the kitchen themselves to the best of their knowledge and ability, copying it as precisely as possible. The highlight: In "Kitchen Impossible" both the exact recipe and the list of ingredients remain a secret for the two chefs.
Zdeněk Pohlreich is back in big style! In 24 hours Zdeněk gives a helping hand to restaurants that are in trouble. Will Zdeněk literary drag the restaurant from hell? TV show Superšéf comeback of Zdeňek Pohlreich in big style. During 24 hours he and his team take the restaurant into own hands to fix everything - from the kitchen to redesign of the interior. Each restaurant has its owner and staff and lives its story which Zdeněk tries to uncover, and found out the root of the problem. An important task of a demanding mission is to find out all information about the company in absolute secrecy and subsequently to get to tell found facts to the main actor. The chefs are trained in the mobile kitchen of the Superchief program and the new concept of the whole restaurant is kicked off. Whether or not the business survives after this intervention is a matter of motivation, enthusiasm and work of every individual in the restaurant. The whole team is just as strong as its weakest link.
Based on the BBC factual series of the same name, Ambulance Australia follows NSW Ambulance service, from the NSW Ambulance Triple Zero Control Centre to paramedics on the road in series 1 and 2. Series 3 follows the Queensland Ambulance Service.
Three food and design experts travel the world to revive failing restaurants by connecting them to the local culture beyond their gorgeous views.
Australian version of the reality series where an eligible bachelorette must find true love among a group of guys, one rose at a time.
Pesadelo na Cozinha: A Selecion
This is your taco master class. This is your comedy school. This is "Tacos Con Todo," a.k.a., "Tacos With Everything." First We Feast's "Tacos Con Todo" is a new series that shines a light on California's exciting taco culture through the eyes of stand-up comedian and SoCal native, Jesus Trejo. Jesus cut his teeth performing at the iconic venue, The Comedy Store, soaking up knowledge from comedy legends. Now he's inviting some of the world's funniest comics to talk shop over a plate of L.A.'s best tacos.
George Lamb goes behind the scenes of the restaurant reality show
The Biggest Loser is an Australian reality television show, based on the original American version of the same name. It is produced by Crackerjack Productions and screened on Network Ten. It was hosted by Ajay Rochester from 2006–2009 and introduced former Olympian Hayley Lewis as its host in 2010. The show first debuted on 13 February 2006, followed by a second season on 4 February 2007 which introduced Michelle Bridges, Shannan Ponton and Steve Willis. The third season began airing on 3 February 2008. A fourth season, which features couples competing as teams, started airing on 1 February 2009. A fifth season, which aired on 31 January 2010, featuring former Olympic swimmer Hayley Lewis as the new host, and in 2011 the show introduced the new trainer Tiffiny Hall.
Girls with music genes formed the band, and in 21 days, came to start a music restaurant. They will do all the work in the restaurant and heal the guests each night with their music. And all of their living expenses will come from the income of the restaurant. In addition to laughing, they will present a gentle and powerful comeback against all the difficulties.
Host Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants — diners, drive-ins and dives — that have been doing it right for decades.
Relive the biggest events of Australian Motorsport history in 'Shannons Legends of Motorsport', hosted by Neil Crompton. In an entertaining 12 part series, Neil Crompton, Australia's premier motoring commentator, brings to life the history of Australian Motorsport with rarely seen historical footage from Seven's extensive archives dating from the '60's to the '90'. In the he second 12 part series, hosted by Bill Woods and Aaron Noonan, they interview many of our Australian motorsport legends and reveal even more historical footage taken from the Network Seven archives. The third 15 part series includes a number of short clips outlining some of the most iconic people, cars and race events in our Australian automotive history.
This series presents a number of unique vehicles that helped to shape Australia's automotive history. We briefly look at some of the most iconic cars to hit the Australian highways ( goat tracks ) and why we loved or hated them and how they faired on our roads and race tracks. Some of these cars are unique to Australia, while other cars will be instantly recognised in other parts of the world. Some international models were renamed and rebadged for the Australian market, but you may still recognise them just the same. We've asked automotive journalists Mark Oastler, John Wright & Joe Kenwright to present their exclusive articles for the Shannons Club in a television format.
The youngest of nine siblings, Mark and Donnie are no strangers to being in the spotlight, but now it's older brother Paul's turn to shine as he takes on the challenges of running a burger joint that touts the family name.