The beautiful Italy
走過足球聖地
A multi-volume, detailed history of Italy since its unification in the 19th century.
Kay Nambiar joins psychic Ian Lawman and paranormal investigators Paul Hobday and Chris Howley on a journey to some of Europe's most haunted locations, in search of definitive proof of whether or not ghosts really exist.
Jenseits der Alpen
意大利潮什麼
A team of paranormal experts travel the UK looking into instances of paranormal activity in the homes of ordinary people.
Mussolini seized power in Italy in 1922, after his March on Rome. He would hold it in his grasp until his death in 1945, establishing a dictatorship that lasted more than 20 years. Long considered a buffoon and a second-rate dictator, Il Duce invented fascism that was imitated by Hitler, who viewed the Italian as his political master. He wanted to transform his country into a warrior nation and promised Italians a return to the grandeur of the Roman Empire. He governed by violence and trickery and was one of the first populist leaders of modern times, leading his country into the catastrophe of the World War II. But who was Mussolini, this former teacher who came from the extreme left to become a newspaper editor and creator of the Fascist Party? Why did he ally himself with Hitler? Were the Italians really behind him? With archives and interviews with the last-surviving witnesses of the era, this portrait takes a look back at one of the most notorious dictators of the 20th century.
Medium Chris Fleming, paranormal researcher Ryan O'Neill and parapsychologist Evelyn Hollow join presenter Vogue Williams to investigate haunted locations in Ireland.
Ghost Chasers: Exploring the Other Side
Mafia Connection exposes old and new mafia organizations threating Italy.
TV art historian Andrew Graham-Dixon and Michelin starred chef Giorgio Locatelli take us on a delightful journey around their beloved Sicily. Sharing a passion for all things Sicilian they make the perfect travel partners. We accompany them to the heart of the island as they introduce each other to the things they love most. Exploring the island through each other s eyes and hearts, they reveal how the layers of history have created a unique blend of art and architecture. As well as the pleasures of an intense and vibrant culture, they experience the sadness the island has come through and the strength of the Sicilian people as they rose up and challenged the Mafia. Together they document how the various conquering forces and the rich variety of different heritages have helped to shape both the food and the culture of this beautiful Mediterranean island.
These are the true stories of the innocent and the unimaginable. Based on true events, A Haunting dramatises some of the scariest stories, revealing a world in which tragedy, suicide and murder have left psychic impressions so powerful that innocent people become forced to deal with them decades later. Through mesmerizing first-person accounts, the mystery and origin of each haunting is powerfully revealed and leaves a lingering sense that life—and death—are much stronger then anyone could have possibly imagined.
Using the latest 3D scanning technology, Alexander Armstrong and Dr Michael Scott uncover the hidden history of Italian civilisation and city life.
Andrew Graham-Dixon and Giorgio Locatelli's latest Italian adventure brings them to Rome in search of the greatest food and art that they can find off the beaten track.
An Italian show about the unexplained
Ryan Bergara (a believer in the supernatural) and Shane Madej (a skeptic) travel to alleged haunted locations to investigate paranormal activity.
British art critic Andrew Graham-Dixon and Italian chef Giorgio Locatelli explore the varied regions of Italy, sharing with each other their knowledge of the country's culture and cuisine.
You saw him on Ghost Adventures, now, Dakota Laden takes his sister and best friend on a cross-country road trip to visit the most haunted locations in America.
Follow Stanley Tucci as he returns to Italy for more food-based adventures, seeking out the essence of each region and its people through the food they eat.