Across five nights, Susan’s journey takes her to a different well-known resort every day as she enjoys all the fun of the seaside, with a few celebrity guests along to help her out.
This series explores the history, traditions and culture of Chinese food. Filmed at over 160 locations across China, this series truly is a feast for the senses. The seven-episode documentary series introduces the history and story behind foods of various kinds in more than 160 locations in mainland China, Hong Kong, and Taiwan. The documentary has also been actively encouraged as a means of introducing Chinese food culture to those unfamiliar with local cuisine.
So, your New Year’s resolution involves healthier eating but you’re also deeply committed to convenience? Channel 5 has a show for you: “The Air Fryer Diet: Lose Weight, Cook Fast.” Because apparently, the countertop appliance that crisps everything in sight is also the key to shedding those holiday pounds. Who knew?
Euro Truckers
Donner l’goût
A weekly Emmy-nominated television program dedicated to educating, entertaining and connecting the community to the engaging stories and people behind their food by profiling local food treasures and highlighting the passionate and hardworking individuals responsible for the burgeoning “Good Food Movement.”
Tervo & Halme tosisuomalaisuutta etsimässä
12 friends travel together to Italy over the summer and experience various small adventures and everyday mishaps.
出走澳洲
Totta, tarua ja videopelejä
Follow Nikolaj Coster-Waldau’s search for the people, ideas, traditions, and attitudes – the solutions – which will transform fear of the future into hope, climate angst into optimism and human disconnection into engagement. In each of the six episodes, Nikolaj and his affable team criss-cross the globe exploring humanity, witnessing its power for good and learning about some of the remarkable solutions (both old and new) that inspire his optimism for the future.
From Italy, Germany and the UK to Senegal, South Korea and Borneo, Antoni takes celebs on epic journeys to explore their ancestral and culinary roots.
Egypt's Cosmic Code charts Bradley Walsh's first trip to Egypt in search of answers to some of Ancient History's biggest mysteries - who built the pyramids, why and how? Could Ancient Egyptians have supernatural abilities, and is the Great Sphinx much older than we think? This three-part series sees Bradley fulfil a lifetime’s ambition to visit the monuments of Ancient Egypt and try to understand how it could have been possible to produce such 'wonders of the ancient world' 4,500 years ago. Apprenticed to Rolls Royce long before he embarked on his stellar TV career, Bradley has had an enduring fascination with ancient engineering and with the idea that the construction feats of our ancient forebears could only have been possible with the participation of some 'other worldly' or extraterrestrial influence.
A Taste of History is a TV cooking series that explores America’s culinary beginnings from the birthplace of American cuisine. This innovative series brings America’s history to life and makes it vibrant as we step back in time and get to know the founders of our country through the food they ate and the recipes they prepared.
In "Floortje To Het Einde Van De Wereld" Floortje Dessing travels to the farthest reaches on earth to visit people that choose to live at such a remote place; out of passion, out of conviction or simply because they follow their heart. Floortje films with them for a few days to listen to their stories and to experience how it is to live at the end of the world.
Kevin McCloud is passionately optimistic about technology and the future, but Jon Richardson, Phil Wang and Alice Levine aren't so sure. Can Kevin persuade his trio of sceptics to see the light?
Penn & Teller's Magic and Mystery Tour is a 2003 television documentary miniseries starring Penn & Teller. The program was created by the CBC in association with Channel 4 Film. The show focuses on street magic, and the subjects of each of the three shows are China, India, and Egypt. Unusually for Penn and Teller, Teller speaks in the Egypt episode, even though part of their trademark performance is that Penn does all the speaking.
Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form.
Barefoot Contessa is an American cooking show that premiered November 30, 2002 on Food Network. The show is hosted by celebrity chef Ina Garten. Each episode features Garten assembling dishes of varying complexity. Though her specialty is French cuisine, she occasionally prepares American, Asian, British and Italian foods. Her show also gives tips on decorating and entertaining.
Elliot and his best friend Ian set off on a personal journey to explore LGBTQ cultures around the world. From Japan to Brazil, Jamaica to America, they discover the multiplicity of LGBTQ experiences, meeting amazing people and hearing their deeply moving stories of struggle and triumph. Gaycation celebrates the state of LGBTQ identities across the globe.