Off the map in former Soviet lands...
A unique travel show that combines selfie filming, POV, drone, social media interaction and more other nowadays filming approaches.
Discover sustainable travel destinations that meet the expectations of tourists eager to contribute financially to the development of the regions they visit.
Cestománie
This is a fast-paced, modern, thirty-minute program that explores the best of Michigan. Airing on PBS outlets all across Michigan, Northern Ohio, and Eastern Wisconsin and 2.5 Million homes in Canada. Think modern, hip, high-tech, fast-paced, travel channel - concentrating on only Michigan. Each week UTR host Tom Daldin explores everything from Michigan restaurants and museums, to cool businesses and neighborhoods. The object is to discover the people, places and things that are unique about Michigan.
The nation’s favourite travel companion, Dame Joanna Lumley, is on an adventure to three of the world’s greatest cities, Berlin, Paris and Rome, for this brand-new ITV documentary series.
One of the most appealing features of Japan's national road network is the various Michinoeki, literally way stations, that provide a place for motorists to rest, dine and shop. They offer information on the locality and restaurants with regional specialties, and often sell local crafts and delicacies for travelers to take home. A stop at one or more of these spots helps to make any road trip in Japan unforgettable.
Embark on a global cultural journey into street food and discover the stories of the people who create the flavorful dishes.
Ostrovy Malajsie
Nová cestománie
Martin Clunes: Islands Of Britain
Survivalist Hazen Audel fights his way through 500 miles of unexplored Amazon using only traditional survival methods; he faces extreme environments, and he must reach the Atlantic coast before he's trapped by floods during the rainy season.
Since their development in the 1850s, ocean liners have been far more than simply passenger ships - they were also the conduit for enormous technological, social and global cultural change. This four-part series is an international story told from a uniquely Australian point of view about the most romantic ships ever built.
To find out about the food she feeds her family, Nadiya meets fishermen, farmers, chefs and producers across the country and creates delicious new recipes inspired by their produce.
Railway program focused on riding experience. Cameras fixed on a train show surroundings in three directions while the train is moving. On its way, an explanation for the rolling stock, train stations, and rail infrastructure is given.
Join host CJ as she takes viewers on a fun-filled and delicious tour of the Netherlands. Discover unique accommodations, from a traditional Dutch house to a boutique hotel converted from an old crane. Explore creative spaces, like a jeans workshop and food gallery. Celebrate King's Day with the locals, and even make a quick day trip to Brussels, Belgium. Experience the best of the Netherlands in a chill and down-to-earth way.
Travel expert Tony Hung heads to the Amazon rainforest in South America with friends. They explore the region with local guides, including a popular social media family, Brazilian soldiers, and volunteer firefighters. They discover the modern lifestyles of indigenous people and participate in various activities, from sightseeing, haircuts, and magic shows to dancing and art. This unconventional journey offers a fresh perspective on the Amazon.
Anthony and Mama Doris embark on a European trip of a lifetime, where they navigate other cultures as well as their mother/son relationship in a mix of chaos, frustration, and heartfelt moments.
From roots in the Deep South to the slums of New Jersey, "Who Do You Think You Are?" follows the journeys of some of the most well-known names in American popular culture. Watch as celebrities discover unknown details about themselves and their families while researching their ancestry with the help of historians and genealogical experts.
Stanley Tucci travels across Italy to discover the secrets and delights of the country’s regional cuisines.